Nutrition in the Laboratory

Shireen Merrill (Autor)

Loseblattwerk

277 Seiten

2021 | 2nd Revised edition
Kendall/Hunt Publishing Co ,U.S. (Verlag)
978-1-7924-7640-2 (ISBN)

Inhalt

Unit 1 Laboratory Safety
Unit 2 Sanitation, Handwashing, and Cross-contamination
Unit 3 Microscopes
Unit 4 Sensory Evaluation
Unit 5 Weights and Measures
Unit 6 Digestion
Unit 7 Osmosis and Diffusion
Unit 8 Risk Factors for Chronic Disease
Unit 9 Sugars, Starches, and Fibers
Unit 10 Lipids and Emulsions
Unit 11 Proteins
Unit 12 Enzymes
Unit 13 Vitamins and Minerals
Unit 14 Plant Pigments and Phytochemicals
Appendix: Instructions for Performing Macromolecules Tests
References

Produkt-Details

• Erscheint lt. Verlag: 30.6.2021
• Verlagsort: Iowa
• Sprache: englisch
• Themenwelt: Sozialwissenschaften ► Pädagogik
• ISBN-10: 1-7924-7640-X / 179247640X
• ISBN-13: 978-1-7924-7640-2 / 9781792476402
• Zustand: Neuware