Food, Agriculture, And Development In The Pacific Basin
Routledge (Verlag)
978-0-367-15592-6 (ISBN)
G. Edward Schuh is director of the Agriculture and Rural Development Department at the World Bank, Washington, D.C.
0. Introduction Part 1: The Setting: Development, Food, and the International Economy 1. Food and Agriculture in the Pacific Basin: An Overview 2. Economic Growth, Comparative Advantage, and Agricultural Trade of Pacific Basin Countries Part 2: International Trade and Self-Sufficiency: Contrasting Approaches to Food Security 3. The Trade Approach to Food Security 4. The SAM Approach to Food Security Part 3: Case Studies in Domestic Policy and International Trade 5. Food Policy and the Rice Trade in the Pacific Basin Region 6. Agricultural-Industrial Interactions 7. Agricultural Development and Policy in the People's Republic of China Part 4: The International Migration of Labor 8. The U.S.-Mexican Labor Market 9. International Migration Within the Pacific Basin: Characteristics, Causes, and Consequences Part 5: Technological and Research Capacity, Exchange, and Diffusion 10. Resources for the Production of Agricultural Growth in the Pacific Basin Region 11. Development of Agricultural Research Capacity: Some Perspectives from Asian Experience 12. The Changing Institutional Nature of Technology Diffusion in Latin America: Policy Implications Part 6: Conclusions 13. Future Issues and Prospects for International Collaboration in the Pacific Basin
| Erscheinungsdatum | 01.04.2020 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 146 x 229 mm |
| Gewicht | 580 g |
| Themenwelt | Sozialwissenschaften ► Politik / Verwaltung |
| Sozialwissenschaften ► Soziologie ► Spezielle Soziologien | |
| ISBN-10 | 0-367-15592-3 / 0367155923 |
| ISBN-13 | 978-0-367-15592-6 / 9780367155926 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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