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Meat Markets - Ted Geier

Meat Markets

The Cultural History of Bloody London

(Autor)

Buch | Hardcover
200 Seiten
2017
Edinburgh University Press (Verlag)
978-1-4744-2471-4 (ISBN)
CHF 174,55 inkl. MwSt
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Abjective ecologies of British humans, animals, and other nonhumans in cultural forms of nineteenth-century literature, from Dracula to Bovril

Meat Markets articulates the emergent ‘nonhuman thought’ developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London’s Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible ‘penny press’ forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.
Key Features
Articulates the emergent ‘nonhuman thought’ developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animalityShows the productive contradictions in social and animal concern as it produces anonymous, ‘biopolitical’ objects in literature, food culture, and London societyPresents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London’s Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible ‘penny press’ forms of mass consumption

Ted Geier is Assistant Professor of Communication Arts at Ashford University and Lecturer in American Studies at UC Davis. He was a 2015-16 Mellon Fellow in the Rice University Seminars, ‘After Biopolitics’, and has taught literature, film, and Animal Studies at Rice, Davis, and San Francisco State University. He is the author of Kafka’s Nonhuman Form: Troubling the Boundaries of the Kafkaesque (2016) and articles on Calvino, World EcoLiteratures, and film.

Introduction ‘A condition more abject…’ Meat City and Nonhuman Objects 1



Chapter 1 A Parliament of Monsters: Romantic Nonhumans & Victorian Erasure 31



Chapter 2 Meat Without Animals: Outcast Objects and the Improvement of London 98



Chapter 3 Mass Production: Impossible London’s Criminal Subjects 146



Conclusion PostMeat 207

Erscheinungsdatum
Zusatzinfo 9 black and white illustrations
Verlagsort Edinburgh
Sprache englisch
Maße 156 x 234 mm
Gewicht 452 g
Themenwelt Geisteswissenschaften Geschichte Regional- / Ländergeschichte
Geschichte Teilgebiete der Geschichte Kulturgeschichte
Geisteswissenschaften Sprach- / Literaturwissenschaft Anglistik / Amerikanistik
Geisteswissenschaften Sprach- / Literaturwissenschaft Literaturgeschichte
Sozialwissenschaften Soziologie
ISBN-10 1-4744-2471-6 / 1474424716
ISBN-13 978-1-4744-2471-4 / 9781474424714
Zustand Neuware
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