Business Interests, Organizational Development and Private Interest Government
An international comparative study of the food processing industry
Seiten
| Ausstattung: Hardcover & eBook
1987
|
Reprint 2010
De Gruyter
978-3-11-179802-8 (ISBN)
De Gruyter
978-3-11-179802-8 (ISBN)
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Frontmatter -- Chapter 1: Introduction / GRANT, WYN -- Chapter 2: Patterns of Associative Action / TRAXLER, FRANZ -- Chapter 3: Business Interest Associations as Private Interest Governments / JACEK, HENRY J. -- Chapter 4: Sector Structure, Interests and Associative Action in the Food Processing Industry / WAARDEN, FRANS VAN -- Chapter 5: The Effect of State Institutions on Associative Action in the Food Processing Industry / PESTOFF, VICTOR -- Chapter 6: The Effect of Trade Unions and Collective Bargaining Systems on the Organizational Development of Business Interest Representation / HILBERT, JOSEF / VOELZKOW, HELMUT -- Chapter 7: Occupational Structure and Employment in the Food Processing Industry / RAINBIRD, HELEN -- Chapter 8: Agricultural Policy and the Associations of the Food Processing Industry / COLEMAN, WILLIAM D. -- Chapter 9: Retail Pressure and the Collective Reactions of the Food Processing Industry -- Chapter 10: The Food Industry and Quality Regulation / VROOM, BERT DE -- Chapter 11: Conclusions / GRANT, WYN / COLEMAN, WILLIAM -- Index
| Reihe/Serie | European University Institute - Series C ; 8 |
|---|---|
| Zusatzinfo | Includes a print version and an ebook |
| Verlagsort | Berlin |
| Sprache | englisch |
| Gewicht | 750 g |
| Themenwelt | Sozialwissenschaften ► Soziologie ► Allgemeines / Lexika |
| Schlagworte | Aufsatzsammlung • Internationaler Vergleich • Lebensmittelindustrie • Wirtschaftsverband |
| ISBN-10 | 3-11-179802-X / 311179802X |
| ISBN-13 | 978-3-11-179802-8 / 9783111798028 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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