AQA GCSE 9-1 Food Preparation and Nutrition Workbook

Ideal for Home Learning, 2022 and 2023 Exams

Collins GCSE, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks (Autoren)

Buch | Softcover

80 Seiten

2018
Collins (Verlag)
978-0-00-832677-7 (ISBN)

Infos

Exam Board: AQA


Level: GCSE 9-1


Subject: Food preparation and nutrition


Suitable for the 2022 exams



Targeted practice questions covering the GCSE grade 9-1 curriculum
This Collins AQA Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.


With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.


Includes:
• selection of questions covering each topic
• topic-by-topic practice
• complete exam-style paper

Produkt-Details

• Erscheinungsdatum: 24.10.2018
• Reihe/Serie: Collins GCSE Grade 9-1 Revision
• Verlagsort: London
• Sprache: englisch
• Maße: 210 x 297 mm
• Gewicht: 220 g
• Themenwelt: Schulbuch / Wörterbuch ► Lernhilfen
• ISBN-10: 0-00-832677-0 / 0008326770
• ISBN-13: 978-0-00-832677-7 / 9780008326777
• Zustand: Neuware