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Elsevier's Dictionary of Aquaculture

In English, French, Spanish, German, Italian and Latin

C.E. Marx (Autor)

Freischaltcode
1997
Elsevier Science Ltd (Hersteller)
978-0-444-82713-5 (ISBN)
CHF 289,95 inkl. MwSt
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This dictionary contains terms related to the various types of aquaculture practised in the world today. It covers hatchery, nursery and growout production for fish culture, crustacean and mollusc culture, algal culture, reptile culture, amphibian culture and echinoderm culture.
This dictionary contains terms related to the various types of aquaculture practiced in the world today. It covers hatchery, nursery, and growout production for fish culture, crustacean and mollusc culture, algal culture, reptile culture, amphibian culture, and echinoderm culture. There are terms for pathology, prophylaxis, breeding, nutrition, genetics, hydrology, engineering, marketing, biology, systems behavior, chemicals, and water chemistry. The names of species cultured and past species are also included with the appropriate Latin names. Most of the disease names have a short description in parentheses that names the pathogen and the type of animals that are prone to the disease, to avoid confusion with other diseases that have similar names.
Erscheint lt. Verlag 25.9.1997
Verlagsort Oxford
Sprache englisch
Themenwelt Schulbuch / Wörterbuch Wörterbuch / Fremdsprachen
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 0-444-82713-7 / 0444827137
ISBN-13 978-0-444-82713-5 / 9780444827135
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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