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MYP Chemistry Years 4&5: a Concept-Based Approach: Online Student Book - Gary Horner

MYP Chemistry Years 4&5: a Concept-Based Approach: Online Student Book

Gary Horner (Autor)

Freischaltcode
344 Seiten
2018
Oxford University Press (Hersteller)
978-0-19-837000-0 (ISBN)
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Drive achievement in the MYP and strengthen scientific confidence. Equipping learners with the confident scientific understanding central to progression through the MYP Sciences, this text is fully matched to the Next Chapter curriculum. The inquiry-based structure immerses learners in a concept-based approach, strengthening performance.

Develop comprehensive scientific knowledge underpinned by rich conceptual awareness, equipping learners with the confidence to handle new ideas
Fully integrate a concept-based approach with an inquiry-based structure that drives independent thinking
Build flexibility interwoven global contexts enable big picture understanding and ensure students can apply learning to new areas
Fully mapped to the Next Chapter curriculum and supports the Common Core
Strengthen potential in the MYP eAssessment and prepare learners for IB Diploma

The online Student Book will be available on Oxford Education Bookshelf until 2028. Access is facilitated via a unique code, which is sent in the mail. The code must be linked to an email address, creating a user account. Access may be transferred once to a new user, once the initial user no longer requires access. You will need to contact your local Educational Consultant to arrange this.

Gary Horner

Introduction
Introduction
How to use this book?
Mapping grid
1: Balance
2: Evidence
3: Consequences
4: Energy
5: Conditions
6: Form
7: Function
8: Interaction
9: Models
10: Movement
11: Patterns
12: Transfer
Glossary
Index

Erscheint lt. Verlag 7.6.2018
Verlagsort Oxford
Sprache englisch
Maße 150 x 210 mm
Gewicht 22 g
Themenwelt Schulbuch / Wörterbuch
ISBN-10 0-19-837000-8 / 0198370008
ISBN-13 978-0-19-837000-0 / 9780198370000
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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