Swine Production and Health Management

Umesh Dimri, M.C. Sharma, R.Tiwari (Autoren)

Buch | Hardcover

248 Seiten

2013
New India Publishing Agency (Verlag)
978-93-81450-16-1 (ISBN)

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This book on swine production, health, and management offers a comprehensive perspective on the entire process of swine rearing. The authors have provided expert knowledge in all areas. Rearing swine using modern scientific methods can result in significant economic benefits for the owner. To achieve optimum profitable returns, it is essential to have a thorough understanding of management, housing, anatomy and physiology, breeding and reproduction, nutrition and feeding, health and disease, production, products, marketing, and economics. The authors have presented the pig both as an individual unit and as an industry/enterprise. Given the significance of swine in veterinary and animal sciences, this book has been written to provide an academic, scientific, and field-oriented approach, making it suitable for the needs of academicians, scientists, students, field practitioners, and general readers. The book also includes newer aspects of swine husbandry, along with suggested reading references for further exploration.

Umesh Dimri, M.V.Sc., Ph.D, M.B.A., Head & Principal Scientist, Division of Medicine, Indian Veterinary Research Institute, Izatnagar-243 122, Barielly, Uttar Pradesh, India. M.C. Sharma, M.V.Sc., Ph.D Director,Indian Veterinary Research Institute, Izatnagar-243 122, Barielly, Uttar Pradesh, India. R. Tiwari, M.Sc., Ph.D, Senior Scientist & Incharge, ATIC, Indian Veterinary Research Institute, Izatnagar-243 122, Barielly, Uttar Pradesh, India.

1. Introduction and Scope
2. Management and Housing
3. Anatomy and Physiology
4. Breeding and Reproduction
5. Nutrition and Feeding
6. Health and Disease
7. Other Production Systems
8. Swine Products Technology
9. Swine Marketing

Erscheinungsdatum	10.05.2021
Verlagsort	New Delhi
Sprache	englisch
Gewicht	615 g
Themenwelt	Schulbuch / Wörterbuch
	Naturwissenschaften ► Biologie ► Zoologie
	Veterinärmedizin ► Vorklinik
	Wirtschaft ► Betriebswirtschaft / Management
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	93-81450-16-1 / 9381450161
ISBN-13	978-93-81450-16-1 / 9789381450161
Zustand	Neuware