Industrial Oil and Fat Products

Alton Edward Bailey (Autor)

Y. H. Hui (Herausgeber)

Buch | Hardcover

432 Seiten

1996 | 5th Revised edition
John Wiley & Sons Inc (Verlag)
978-0-471-59429-1 (ISBN)

Infos

This edition of the reference work covers the modern technical processes involved in oil and fat production, including the theory and practice of handling, formulating, and isolating oils and fats; analytical methods and uses; and the background required for the development of new products. Volumes 1 to 4 in the series focus on edible oil and fat products, while the 5th and final volume concentrates on industrial and consumer products such as pharmaceuticals, cosmetics and detergents.

Inhalt

Rendering (L. Tufft). Industrial Uses of Rendered Fats and Oils (F. Wellons). Fatty Acids and Derivatives from Coconut Oil (G. Gervasio). Soap (M. Burke). Detergency (J. Lynn). Paints, Varnishes, and Related Products (K. Lin). Glycerine Processing (D. Hedtke). Leather Processing (P. Kronick). Textile Processing (Y. Kamath). Topical Pharmaceuticals (J. Wang & C. Clum). Use of Natural Fats and Oils in Cosmetics (M. Rieger). Index.

Produkt-Details

• Erscheint lt. Verlag: 13.2.1996
• Zusatzinfo: illustrations, tables, bibliography
• Verlagsort: New York
• Sprache: englisch
• Maße: 160 x 242 mm
• Gewicht: 652 g
• Themenwelt: Schulbuch / Wörterbuch ► Lexikon / Chroniken
• Themenwelt: Technik ► Lebensmitteltechnologie
• ISBN-10: 0-471-59429-6 / 0471594296
• ISBN-13: 978-0-471-59429-1 / 9780471594291
• Zustand: Neuware