Breadmachine Bible

Anne Sheasby (Autor)

Buch | Hardcover

176 Seiten

2009
Duncan Baird Publishers (Verlag)
978-1-84483-670-3 (ISBN)

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Features recipes from around the world, from the rustic loaves of Italy to the flat breads of the East, from granary breads with nuts and seeds to flavourful varieties with tomatoes and herbs. This title explains various recipes with illustrations. It helps to make a toasty breakfast, a mid-afternoon snack or a healthful filler for your child.

Everybody knows that nothing beats the smell of freshly baked bread wafting through your home. Now, you can enjoy homemade bread every day with "The Breadmachine Bible". Aimed at everyone from the complete novice to the connoisseur, this definitive collection of wholesome and nutritious recipes will tempt every palate. "The Breadmachine Bible" features recipes from around the world, from the rustic loaves of Italy to the flat breads of the East, from granary breads with nuts and seeds to flavourful varieties with tomatoes and herbs. Every recipe is clearly explained and, with sumptuous illustrations throughout the book, breadmaking has never been easier nor more enjoyable. Whether you'd like a toasty breakfast treat, a tasty mid-afternoon snack or a healthful filler for your child's lunchbox, "The Breadmachine Bible" will revolutionize your baking.

Anne Sheasby is the author of over 15 cookery books, including The Big Book of Sauces (2005) and 101 FANtastic Bread Machine Recipes (2006) for DBP. She is a member of the Guild of Food Writers.

Erscheint lt. Verlag	6.4.2009
Verlagsort	London
Sprache	englisch
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
Schlagworte	Brotbackautomat
ISBN-10	1-84483-670-3 / 1844836703
ISBN-13	978-1-84483-670-3 / 9781844836703
Zustand	Neuware