Easy Comfort Food
Seiten
2008
|
UK edition
Ryland, Peters & Small Ltd (Verlag)
978-1-84597-748-1 (ISBN)
Ryland, Peters & Small Ltd (Verlag)
978-1-84597-748-1 (ISBN)
- Titel erscheint in neuer Auflage
- Artikel merken
Zu diesem Artikel existiert eine Nachauflage
There’s nothing more comforting than good, home–cooked food.
In Easy Comfort Food you’ll find over 100 recipes to satisfy and sooth from Macaroni Cheese to Chocolate Brownies. Lift your spirits with a bowl of soup or something warm and toasted. Soups and Savoury Snacks is where you will find perfect pick–me–ups including Chicken Noodle Soup and Grilled Ham and Cheese Sandwiches. In Supper Dishes you’ll find simple recipes for self-indulgent midweek meals. Try a Creamy Fish Pie or Spaghetti with Meatballs. Bakes, Casseroles and Roasts features recipes ideal for feeding the family. Make a Steak and Mushroom Pie or a Smoky Sausage and Bean Casserole. Moreish Teatime Treats include Extra-crunchy Peanut Butter Cookies, Rocky Road Cupcakes and Fudge Brownies. Wickedly indulgent recipes for Classic Puddings include Lemon Meringue Pie, Blackberry Crumble and Banana Splits with Hot Fudge Sauce. These fuss-free recipes for all of your comfort food favourites are guaranteed to bring a smile to everyone’s face.
In Easy Comfort Food you’ll find over 100 recipes to satisfy and sooth from Macaroni Cheese to Chocolate Brownies. Lift your spirits with a bowl of soup or something warm and toasted. Soups and Savoury Snacks is where you will find perfect pick–me–ups including Chicken Noodle Soup and Grilled Ham and Cheese Sandwiches. In Supper Dishes you’ll find simple recipes for self-indulgent midweek meals. Try a Creamy Fish Pie or Spaghetti with Meatballs. Bakes, Casseroles and Roasts features recipes ideal for feeding the family. Make a Steak and Mushroom Pie or a Smoky Sausage and Bean Casserole. Moreish Teatime Treats include Extra-crunchy Peanut Butter Cookies, Rocky Road Cupcakes and Fudge Brownies. Wickedly indulgent recipes for Classic Puddings include Lemon Meringue Pie, Blackberry Crumble and Banana Splits with Hot Fudge Sauce. These fuss-free recipes for all of your comfort food favourites are guaranteed to bring a smile to everyone’s face.
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.
| Erscheint lt. Verlag | 13.10.2008 |
|---|---|
| Zusatzinfo | 120 col photographs |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 190 x 190 mm |
| Gewicht | 599 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-84597-748-3 / 1845977483 |
| ISBN-13 | 978-1-84597-748-1 / 9781845977481 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
80 Wohlfühl-Rezepte mit Aromenfeuerwerk
Buch | Hardcover (2025)
Edition Michael Fischer (Verlag)
CHF 49,90
