Baking Bible

Buch | Softcover

704 Seiten

2008
Michael Joseph Ltd (Verlag)
978-0-14-300825-5 (ISBN)

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Whether it's chocolate rum cake for a family birthday party, moist apricot and almond muffins for a weekend morning tea, sun-dried tomato and cheese slice for a lunchbox snack, or butterscotch date biscuits for the school fete, this baking book presents more than 470 recipes for such cakes as - pudding, biscuit, tart, pie, slice and muffin.

The only baking book you'll ever need. There's a special joy that comes from creating home-baked treats. And there's nothing quite so satisfying as sharing them, fresh from the oven, with your friends and loved ones. Baking Bible brings together recipes from the much loved Muffin Bible, Cake Bible and Biscuit & Slice Bible. Boasting over 500 recipes for cakes, puddings, biscuits, tarts, pies, slices and muffins, this book makes an outstanding resource for any kitchen. Whether it's rich chocolate rum cake for a family birthday party, moist apricot and almond muffins for a weekend morning tea, or sun-dried tomato and cheese slice for a lunchbox snack, there's something here for every occasion. With so many recipes to choose from, you'll find the hardest thing is deciding which one to make first!

Zusatzinfo	illustrations
Verlagsort	London
Sprache	englisch
Maße	187 x 236 mm
Gewicht	2070 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	0-14-300825-0 / 0143008250
ISBN-13	978-0-14-300825-5 / 9780143008255
Zustand	Neuware