Easy Indian Food Anyone Can Make
Everyday delicious recipes for rice, curries, snacks and more!
Seiten
2026
Ebury Press (Verlag)
978-1-5299-5836-2 (ISBN)
Ebury Press (Verlag)
978-1-5299-5836-2 (ISBN)
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Make your own restaurant-style Indian dishes with these delicious recipes!
Recreate your favourite Indian and Sri Lankan dishes at home and discover exciting new authentic favourites with this vibrant collection of easy recipes.
With over 1.5M followers online, Shadi Faleel is beloved for her delicious dishes, and she knows exactly how to create the very best Indian recipes in the most low-effort way. With recipes including Chicken Tikka Masala, Goan Fish Curry, Lamb Korma and Paneer Kofta Biryani, these are filling, flavour-packed dishes that'll get you in the kitchen instead of calling for a takeaway.
With a passion for making the cuisine of her heritage accessible to everyone, Shadi's debut cookbook is an essential collection for anyone who loves Indian food.
Recreate your favourite Indian and Sri Lankan dishes at home and discover exciting new authentic favourites with this vibrant collection of easy recipes.
With over 1.5M followers online, Shadi Faleel is beloved for her delicious dishes, and she knows exactly how to create the very best Indian recipes in the most low-effort way. With recipes including Chicken Tikka Masala, Goan Fish Curry, Lamb Korma and Paneer Kofta Biryani, these are filling, flavour-packed dishes that'll get you in the kitchen instead of calling for a takeaway.
With a passion for making the cuisine of her heritage accessible to everyone, Shadi's debut cookbook is an essential collection for anyone who loves Indian food.
Shadi Faleel discovered her love for sharing her recipes after starting her own Instagram page while working in a corporate job in the city. She quickly built a community of home cooks who love her flavour combinations influenced by her Indian and Sri Lankan heritage and how simple they were to make. She now has over 1M followers online and continues to love sharing recipes from her family kitchen.
| Erscheint lt. Verlag | 23.7.2026 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 173 x 246 mm |
| Gewicht | 500 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen | |
| ISBN-10 | 1-5299-5836-9 / 1529958369 |
| ISBN-13 | 978-1-5299-5836-2 / 9781529958362 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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Buch | Softcover (2025)
ZS - ein Verlag der Edel Verlagsgruppe
CHF 28,90
