Seasoned in Appalachia (eBook)

Delicious Recipes from the Mountains and Hollers

Jimmy Proffitt (Autor)

eBook Download: EPUB

2025
176 Seiten
Rock Point (Verlag)
978-0-7603-9664-3 (ISBN)

Infos

Journey to the heart of Appalachia through soul-satisfying recipes, charming personal stories, and stunning images of its natural beauty.Inspired by home-cooked family meals, Seasoned in Appalachia delivers authentic, flavorful dishes paired with charming anecdotes about family traditions and the magic of the Appalachian region. Author and IACP member Jimmy Proffitt, who grew up and learned to cook at an early age in the Shenandoah Valley, presents an authoritative collection of Appalachian cooking featuring heartwarming recipes for 75 delicious dishes, including:Apple Cinnamon BiscuitsGreen Tomato PieCountry HamSloppy JoesBrown Butter CornbreadCranberry Orange Pound CakeBelsnickel CookiesSnow Creamand more!Featuring beautiful photographs of the recipes and mountain scenes, this easy-to-use cookbook is your guide to the distinctive cuisine of the Appalachian region.

Produkt-Details

• Erscheint lt. Verlag: 28.10.2025
• Zusatzinfo: color photography
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• Themenwelt: Sachbuch/Ratgeber ► Geschichte / Politik ► Regional- / Landesgeschichte
• Schlagworte: 2026 • 250th anniversay • Alabama • America 250 • America250 • Americana • American South • Appalachia • appalachian cookbook • apple butter • AT • baking • BeEF • Biscuits • boil • Bread • Brownies • buttermilk • Cakes • candy • carrot • casserole • cast iron • celebrate • Celebrating • Celebration • Chicken • Christmas • Cinnamon • Classic • classic meals • Comfort food • comfort foods • comforting • Community • Cookery • Cookies • cornbread • cornbread dressing • cornmeal • Country • Cozy • cozy meals • cranberry orange pound cake • Crockpot • Cuisine • Culinary • Culture • custard • Day • Declaration of Independence • deep frying • doughnuts • down home • Dumplings • entertaining • family meals • farming • festive • Flavor • flavors • Folk • food history • foodie • foraging • fourth of july • fruits • Garden • gathering • Georgia • Gift • grateful • Gratitude • gravy • green tomato • grit • Grits • Ham • Hanukkah • Harvest • heart • heirloom • Heritage • History • Holiday • holiday entertaining • Holidays • Home • HOME COOKING • Homestead • homestyle • home-style meals • Hunting • ICE • ice cream • journey • Kentucky • Kitchen • Life • main dishes • Marshmallows • Mason Jar • menu ideas • Mississippi • Modern • Moonshine • Mountain • mushroom • New • New Year • no bake • North Carolina • Nostalgia • Ohio • pantry staples • Party • Pennsylvania • pickling • Pies • pineapple • potluck • present • Preserving • pumpkin • pumpkin spice • Recipes • regional • Roast turkey • Rolls • Roots • Rosemary • rustic • salute • sauces • seasonal ingredients • seasoning • seeds • Semiquincentennial • Shenandoah Valley • Sides • Simple • Sloppy Joes • snow cream • soups • South • southern cooking • SPICE • Squash • stews • Storytelling • stuffing • sweet potatoes • Tennessee • thanksgiving • theappalachiantale • Traditional • Traditions • Trail • Truffles • United States • US • USA • vegetables • victual • West Virginia • what to bring
• ISBN-10: 0-7603-9664-7 / 0760396647
• ISBN-13: 978-0-7603-9664-3 / 9780760396643