Instant Noodles and Beyond
Harpercollins (Verlag)
978-0-06-343714-2 (ISBN)
- Noch nicht erschienen (ca. September 2026)
- Portofrei ab CHF 40
- Auch auf Rechnung
- Artikel merken
This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with Robin Ha’s playful and colorful illustrations and imaginative instant flavor combinations, Instant Noodles and Beyond easily elevates your bowl or cup of noodles with easy-to-follow, detailed, visual recipes that leave no room for cooking confusion, plus amusing anecdotes and comic strip–style essays.
Explore the world of instant noodles, from Japanese ramen and Korean ramyeon, to Southeast Asian noodles and Mac & Cheese, plus recipes to make instant noodle besties, like kimchi, pickled radish, chili oil, and a marinated egg. Robin shares her favorite flavor combinations, transforming packets into a kimchi jjigae, carbonara, pozole, shrimp alfredo, mapo tofu, okonomiyaki, a sheetpan dinner, or even a carrot or kale salad—and thinks completely outside the bowl, with instant noodle French fries, rice crispy treats, and even Chex mix.
Perfect for a busy or lazy night, beginner or ambitious cooks, and especially lovers of instant noodles, this unique cookbook is sure to become a staple in your kitchen as much as instant noodles are.
Robin Ha is the New York Times bestselling author and illustrator of Cook Korean!: A Comic Book with Recipes, as well as the graphic novel memoir Almost American Girl and historical fantasy graphic novel The Fox Maidens. Her comics and illustrations have also appeared in various publications, including The Washington Post and The Los Angeles Times, as well as in anthologies highlighting Asian American culture: Rise: A Pop History of Asian America from the Nineties to Now, New Frontiers: The Many Worlds of George Takei, and Shattered: The Asian American Comics Anthology (Secret Identities). Robin grew up reading and drawing comics. At fourteen she moved to the United States from Seoul, Korea. She studied illustration at Rhode Island School of Design. She now lives in Virginia.
| Erscheint lt. Verlag | 24.9.2026 |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 178 x 254 mm |
| Gewicht | 295 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Geschichte / Politik ► Regional- / Landesgeschichte | |
| ISBN-10 | 0-06-343714-7 / 0063437147 |
| ISBN-13 | 978-0-06-343714-2 / 9780063437142 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
aus dem Bereich
