Charcuterie by Number (eBook)

Showstopping Boards and Recipes for All Occasions

Derek Bissonnette, Gabrielle Cote (Autoren)

eBook Download: EPUB

2025
240 Seiten
Cider Mill Press (Verlag)
978-1-4003-5412-2 (ISBN)

Infos

Master entertaining with 25 delicious, eye-catching serving boards and the detailed breakdowns in Charcuterie by Number.You can do anything with a serving boardthe possibilities are endless. But when those limitless options start to become overwhelming, it can be difficult to craft the charcuterie board of your dreams. Find inspiration for your next gathering and easily recreate any serving board with this cookbook. Charcuterie by Number offers a unique approach to assembling serving boards: each board features a number for each ingredient, so you can quickly find recipes and reconstruct these boards with ease. Just match the number on the board to the recipe in the book to arrange striking platters or put a new spin on your entertaining.Inside you'll find:25 carefully curated boards built around popular and festive themesOver 50 inventive preparations that will take your boards from so-so to spectacularSeasonally focused recipes to keep your boards freshTips on charcuterie, cheese, and moreOriginal photography of beautiful spreadsThis step-by-step method allows you to simply replicate these boards or use them as a starting point for your own customizable spreads. With a wide variety of flavor combinations and stunning presentation, guests, friends, and family of all tastes will keep reaching for more. Make entertaining effortless with Charcuterie by Number.

Produkt-Details

• Erscheint lt. Verlag: 24.6.2025
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
• ISBN-10: 1-4003-5412-9 / 1400354129
• ISBN-13: 978-1-4003-5412-2 / 9781400354122