Everything Is Better with Puff Pastry
60 Simple, Decadent Recipes to Elevate Your Baking
Seiten
2026
Page Street Publishing Co. (Verlag)
979-8-89003-373-4 (ISBN)
Page Street Publishing Co. (Verlag)
979-8-89003-373-4 (ISBN)
Use Izabella Jakubec’s secret weapon of simple puff pastry to make delicious baked goods with little to no effort.
Make the Most of Everyone’s Favorite Pastry
Warm, flaky, buttery puff pastry is the secret ingredient for showstopping dishes, and with this incredible series from Izabella Jakubec, you’ll have endless ways to enjoy it. These delicious recipes are simple to make and use accessible ingredients—utilize Izabella’s signature from-scratch dough or swap in store-bought to save time. Featuring a delightful mix of both sweet and savory, recipes include:
- Pesto Twists
- Nectarine Frangipane Tartlets
- Butternut Squash and Gorgonzola Tart
- Raspberry Mille-Feuille Cake
- Green Pesto Tomato Harvest Bake
- Strawberry Cream Cheese Shells
- Salmon and Broccolini Galette
Showcasing the versatility of puff pastry, Izabella’s collection offers options for everything from hearty meals to light snacks, so you’ll be able to make bakery-worthy delights no matter what you’re craving. Perfect for bakers of all levels, this cookbook is the easy way to add exciting treats to your day.
Make the Most of Everyone’s Favorite Pastry
Warm, flaky, buttery puff pastry is the secret ingredient for showstopping dishes, and with this incredible series from Izabella Jakubec, you’ll have endless ways to enjoy it. These delicious recipes are simple to make and use accessible ingredients—utilize Izabella’s signature from-scratch dough or swap in store-bought to save time. Featuring a delightful mix of both sweet and savory, recipes include:
- Pesto Twists
- Nectarine Frangipane Tartlets
- Butternut Squash and Gorgonzola Tart
- Raspberry Mille-Feuille Cake
- Green Pesto Tomato Harvest Bake
- Strawberry Cream Cheese Shells
- Salmon and Broccolini Galette
Showcasing the versatility of puff pastry, Izabella’s collection offers options for everything from hearty meals to light snacks, so you’ll be able to make bakery-worthy delights no matter what you’re craving. Perfect for bakers of all levels, this cookbook is the easy way to add exciting treats to your day.
Izabella Jakubec is a recipe developer who creates recipes for every type of cook, regardless of skill level, without sacrificing flavor. She lives in London, England.
| Erscheinungsdatum | 17.11.2025 |
|---|---|
| Verlagsort | Essex |
| Sprache | englisch |
| Maße | 178 x 229 mm |
| Gewicht | 454 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen | |
| ISBN-13 | 979-8-89003-373-4 / 9798890033734 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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