"Marie Claire"

Crisp

Michele Cranston (Autor)

Buch | Softcover

400 Seiten

2005
Murdoch Books (Verlag)
978-1-74045-672-2 (ISBN)

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Showcases the fabulous recipes and stunning photography from the "Marie Claire" series by Michele Cranston. Each title in the collection has an overriding colour/flavour theme, ensuring a seamless and complete integration of existing material.

This follows on in the classic best-selling Marie Claire style. Now beautifully changed into this chunky format, they are even more accessible and easy to use. With gorgeous, mouth-watering photography, this is the must have for anyone who enjoys salads, fresh veg and crisp food.

Currently the food editor of marie claire Australia, Michele Cranston has been cooking and styling for 18 years in a career that has spanned work as a chef, creative catering and writing. Her work has appeared in wallpaper* and the New York Times. Michele's unique style demonstrates a love of fresh, clean flavours, crisp textures and a strong sense of colour and design. The chance to place her food in context in the new series marie claire book brings together her background in visual art and her passion for food.

Erscheint lt. Verlag	21.11.2005
Zusatzinfo	160photos
Verlagsort	Millers Point
Sprache	englisch
Maße	140 x 190 mm
Gewicht	728 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken
ISBN-10	1-74045-672-6 / 1740456726
ISBN-13	978-1-74045-672-2 / 9781740456722
Zustand	Neuware