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Naturally Nourished Kids - Ali Miller, Becki Yoo

Naturally Nourished Kids

The Whole-Food Approach for Balanced Minds and Bodies at Every Developmental Stage

, (Autoren)

Buch | Softcover
224 Seiten
2025
Fair Winds Press (Verlag)
978-0-7603-9816-6 (ISBN)
CHF 35,90 inkl. MwSt
In Naturally Nourished Kids, beloved real-food mamas and leading functional medicine dietitians Ali Miller and Becki Yoo present 100 gluten-free, low-glycemic, anti-inflammatory real-food recipes for kids from toddler to teenager.
Set your child up for a lifetime of health and happiness with real-food recipes for every age and stage.

What if feeding your kids could be simple, joyful, and nourishing for their growing bodies and minds? In Naturally Nourished Kids, leading functional medicine dietitians Ali Miller, RD, LD, CDE, and Becki Yoo, MS, RD, LD, empower you to do just that by giving you the tools to create meals that support your child’s optimal health—and that they’ll actually enjoy eating.

This game-changing cookbook blends a low-glycemic, anti-inflammatory approach with real-food recipes that connect the dots between nutrition, mood, behavior, and overall well-being. From baby-led weaning to teenage appetites, this book offers solutions for every stage of childhood. Confidently navigate the complex world of food with clear goals on how to nourish your household. With family favorites like Cheeseburger Casserole, Superfood Chicken Nuggets, and Peanut Butter Protein Pops, feeding your kids will become a delightful experience. 
 
This indispensable resource includes:



100 gluten-free/low-glycemic family-friendly recipes
Worksheets 
Information about macros, blood sugar balance, and nutrient needs 
Guided parent–child conversations
Food-as-medicine tips
Suggestions for getting kids involved in the process


Prime your child’s palate and establish lifelong healthy habits with Naturally Nourished Kids

Ali Miller is a registered dietitian (RD), certified diabetes educator (CDE), functional medicine nutritionist, mama, wife, and traditional foods enthusiast. Ali has dedicated her career to revolutionizing food-as-medicine in treatment and prevention of disease. She has a passion to create public awareness regarding the significant role diet plays in our overall health with her philosophy of Food-As-Medicine. She is the author of Naturally Nourished, The Anti-Anxiety Diet, and The Anti-Anxiety Diet Cookbook. Becki O’Brien Yoo is a registered dietitian (RD), holds a Master of Science in Human Nutrition (MS), and has been practicing functional medicine since 2017 alongside Ali in the Naturally Nourished Clinic. She is the co-host of the Naturally Nourished podcast and YouTube Channel and self-taught food photographer of Naturally Nourished and The Anti-Anxiety Diet Cookbook. Becki lives in Austin, Texas, with her husband, two children, a dog, a cat, and a flock of seven very entertaining backyard chickens. 

Erscheinungsdatum
Zusatzinfo 40 to 50 color photos
Sprache englisch
Maße 191 x 235 mm
Gewicht 572 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 0-7603-9816-X / 076039816X
ISBN-13 978-0-7603-9816-6 / 9780760398166
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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