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A World of Vegan Wonders - Felix Magnus

A World of Vegan Wonders

Recipes, Stories, and the Promise of a Better Future

(Autor)

Buch | Hardcover
116 Seiten
2024 | 2. Auflage
epubli (Verlag)
978-3-8187-4076-4 (ISBN)
CHF 37,75 inkl. MwSt
Step into a vibrant journey that celebrates food, compassion, and sustainability with "A World of Vegan Wonders: Recipes, Stories, and the Promise of a Better Future". This book isn't just a cookbook; it's an invitation to a lifestyle that transforms not only how we eat but also how we think about our world. Through twenty thoughtfully crafted chapters, explore nourishing recipes, practical cooking techniques, and heartwarming stories that show how a plant-based lifestyle can bring about positive change.

Embark on a Global Culinary Adventure

A World of Vegan Wonders takes you across the globe with plant-based dishes that reflect the richness of world cuisines. From energizing breakfasts to hearty dinners, every meal is an opportunity to celebrate the abundance of plant-based ingredients. Learn how to create a well-stocked vegan pantry, master essential cooking techniques, and discover the art of seasoning and plant-based substitutes that make vegan versions of your favorite dishes irresistible.

A Celebration of Food, Family, and Culture

This book goes beyond recipes, telling the cultural stories behind the dishes. Inspired by the vibrant street markets of Southeast Asia or the comforts of Sunday dinners, each recipe connects us to the earth and to one another. For families, creative kid-friendly meals make plant-based eating fun and engaging. Plus, discover how to host unforgettable vegan gatherings that everyone—vegan or not—will enjoy, with themed parties, interactive dishes, and reimagined classics.

Health, Compassion, and Sustainability

Veganism is a compassionate commitment to a healthier lifestyle. With detailed nutritional guides, learn how to create balanced meals rich in protein, vitamins, and all the essentials. Veganism also offers an answer to pressing global concerns; by eating sustainably, reducing food waste, and embracing seasonal cooking, we contribute to a healthier planet.

My name is Felix Magnus, a passionate author. Born in 1986 in Switzerland, I have been fascinated by the written word since childhood. I love diving into new worlds, discovering truths, and weaving facts with imagination. As a writer, my goal is to captivate readers, take them on journeys, and spark their curiosity. Writing is more than a profession for me—it is a calling. I want to make the world a little more understandable and beautiful through my texts and share this passion with my readers.

Erscheinungsdatum
Sprache englisch
Maße 210 x 297 mm
Gewicht 673 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Gesunde Küche / Schlanke Küche
Schlagworte Plant-based protein • Vegan • vegan desserts • vegan entertaining • veganism • vegan life • vegan snacks
ISBN-10 3-8187-4076-3 / 3818740763
ISBN-13 978-3-8187-4076-4 / 9783818740764
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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