Upside Down Cooking
LAYER, BAKE, FLIP A Brand New Way to Cook in One Tray
Seiten
2025
DK RED (Verlag)
978-0-241-73227-4 (ISBN)
DK RED (Verlag)
978-0-241-73227-4 (ISBN)
AS SEEN ON ITV'S THIS MORNING*
"Dom's wildly inventive recipes bring the fun back to your kitchen, because cooking should always be delicious, daring, and just a little upside down." Donal Skehan
The book that flips your kitchen upside down, with joyfully delicious results.
Dominic Franks (@dominthekitchen) shows you how to play with your food and cook easy, impressive meals for every occasion. This is one-pan cooking like you've never seen it before.
With 85 recipes including twists on classic one-pot dishes – from mini puff pizzas to chicken pot pies, blueberry muffin tray bakes to banana toffee tarts – Dom gives you the confidence to remix your own one-tray dinners, plus sides, snacks, party treats, and desserts.
Simply layer up tasty ingredients in a single pan, cover with puff pastry and other fabulous toppings, bake to gloriously golden perfection – and you’ll be turning out stunning upside down creations in no time at all. No fuss, minimal washing up, and never a soggy bottom in sight!
*Upside Down Cooking was featured on This Morning December 2025
"Dom's wildly inventive recipes bring the fun back to your kitchen, because cooking should always be delicious, daring, and just a little upside down." Donal Skehan
The book that flips your kitchen upside down, with joyfully delicious results.
Dominic Franks (@dominthekitchen) shows you how to play with your food and cook easy, impressive meals for every occasion. This is one-pan cooking like you've never seen it before.
With 85 recipes including twists on classic one-pot dishes – from mini puff pizzas to chicken pot pies, blueberry muffin tray bakes to banana toffee tarts – Dom gives you the confidence to remix your own one-tray dinners, plus sides, snacks, party treats, and desserts.
Simply layer up tasty ingredients in a single pan, cover with puff pastry and other fabulous toppings, bake to gloriously golden perfection – and you’ll be turning out stunning upside down creations in no time at all. No fuss, minimal washing up, and never a soggy bottom in sight!
*Upside Down Cooking was featured on This Morning December 2025
Dominic Franks is a food writer for Lincolnshire Life, is regularly featured on BBC Lincolnshire radio as their food expert, and has been running his blog Dom In The Kitchen since 2010. Dominic has always loved food and draws inspiration from Delia Smith and his Mum, his Jewish heritage and London upbringing.
| Erscheinungsdatum | 21.05.2025 |
|---|---|
| Reihe/Serie | Upside Down Cooking |
| Sprache | englisch |
| Maße | 197 x 253 mm |
| Gewicht | 843 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| ISBN-10 | 0-241-73227-1 / 0241732271 |
| ISBN-13 | 978-0-241-73227-4 / 9780241732274 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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