Super Simple Air Fryer Chicken
60 Quick and Tasty Recipes
Seiten
2025
Hardie Grant Books (UK) (Verlag)
978-1-78488-803-9 (ISBN)
Hardie Grant Books (UK) (Verlag)
978-1-78488-803-9 (ISBN)
The first cookbook to show you how to make your favourite classic chicken recipes simply, cheaply and quickly in the air fryer.
Make super easy and delicious chicken recipes – all in your air fryer!
There are 60 chicken recipes, including family favourites to share like Chicken Kyiv, Chicken and Pea Quiche or a Roast Chicken dinner, iconic DIY takeaway recipes like Chicken Pad Thai or Sweet & Sour Chicken, bar snacks like Buffalo Wings, light lunches including Chicken Caesar Salad and fast-food made healthier like Chicken Nuggets or Fried Chicken and Chips.
The whole recipe, including any accompaniments that need to be cooked, is made in the air fryer, meaning minimal washing up, minimal energy usage, and minimal mess!
These are affordable, healthy, speedy ways to cook tasty chicken at home in your favourite appliance.
Make super easy and delicious chicken recipes – all in your air fryer!
There are 60 chicken recipes, including family favourites to share like Chicken Kyiv, Chicken and Pea Quiche or a Roast Chicken dinner, iconic DIY takeaway recipes like Chicken Pad Thai or Sweet & Sour Chicken, bar snacks like Buffalo Wings, light lunches including Chicken Caesar Salad and fast-food made healthier like Chicken Nuggets or Fried Chicken and Chips.
The whole recipe, including any accompaniments that need to be cooked, is made in the air fryer, meaning minimal washing up, minimal energy usage, and minimal mess!
These are affordable, healthy, speedy ways to cook tasty chicken at home in your favourite appliance.
Kate Calder is a Leiths-trained recipe writer and food stylist who has worked with BBC GoodFood, Waitrose, Good Housekeeping, Ocado Life, Delicious and more.
| Erscheinungsdatum | 10.03.2025 |
|---|---|
| Zusatzinfo | Full-colour Photography Throughout |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 192 x 247 mm |
| Gewicht | 662 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-78488-803-6 / 1784888036 |
| ISBN-13 | 978-1-78488-803-9 / 9781784888039 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Buch | Softcover (2025)
ZS - ein Verlag der Edel Verlagsgruppe
CHF 28,90
