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Marguerite Patten's 100 Top Teatime Treats - Marguerite Patten

Marguerite Patten's 100 Top Teatime Treats

Buch | Hardcover
144 Seiten
2005
Grub Street Publishing (Verlag)
978-1-904943-29-7 (ISBN)
CHF 27,90 inkl. MwSt
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Only the most hardened dieter can resist the pleasures of afternoon tea. Its enjoyment, whether it is a simple slice of home-baked cake or dainty sandwiches followed by scones oozing with jam and cream, is part of our culture and is a tradition acted out each and every day in tea-rooms up and down the country. This then is the perfect book for all tea-time lovers with over 100 recipes chosen by the uncrowned queen of British cookery, Marguerite Patten and is published as a tribute to and celebration of Marguerite's 90th year. There are recipes for cakes, breads, biscuits, sandwiches and savouries from England, Scotland, Wales and Ireland as well as recipes from teatimes around the world. But teatime isn't teatime without a pot of tea so the book also traces the history of our national beverage with a guide to all the different blends and styles available. Marguerite Patten is one of Britain's best known and best loved cookery writers. She is the author of over 170 books and numerous newspaper and magazine articles. Her Cookery in Colour was first published in 1960 and with sales of over 2 million copies has broken all records in cookery book publishing.

Marguerite Patten OBE has written over 160 cookery books, sales of which amount to over 16 million worldwide. Her long and distinguished career, which began before the war, has included regular appearances on radio and television, live and televised cookery demonstrations, lectures as well as extensive journalism and authorship of books and cookery cards. She pioneered easy-to-follow recipes with her classic All Colour Cookery Book and has documented most aspects of British Cooking. This new book pulls together her life's work and is truly an important work of culinary history.

Erscheint lt. Verlag 4.11.2005
Zusatzinfo full colour illustrations throughout
Verlagsort London
Sprache englisch
Maße 185 x 246 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 1-904943-29-2 / 1904943292
ISBN-13 978-1-904943-29-7 / 9781904943297
Zustand Neuware
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