Good F*cking Dough
60 Easy-to-Bake Recipes from The World’s Most Tasteless Baker
Seiten
2024
Page Street Publishing Co. (Verlag)
979-8-89003-121-1 (ISBN)
Page Street Publishing Co. (Verlag)
979-8-89003-121-1 (ISBN)
Become a dough master from scratch with the help of Señor Kane, the Tasteless Baker - because you don’t have to f*cking suck at baking.
Tasteless Behaviour, Tastiest Bakes.
Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the tasteless baker. In this rowdy baking book for amateurs and try-hards alike, Kane’s no-bullsh*t recipes are sure to get you a one-way ticket to pound town. Full of laugh-out-loud commentary and no-nonsense directions, inside you’ll find:
· Legendary Sourdough
· Señor’s Focaccia
· Panty-Droppin’ Cinnamon Rolls
· Can’t-Be-F*cked Donuts
· G.O.A.T. Sandwich Bread
· Hangover Breakfast Sandwich
· The Best Pizza That I’ve Ever Eaten
· The Cartel’s Pretzels
· A Proper F*cking Burger
So if you have the courage, follow Kane’s tenth commandment of baking (Trust Thy Process) and come along for the ride. Armed with his shameless dough know-how, you’re on your way to making some good f*cking dough.
Tasteless Behaviour, Tastiest Bakes.
Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the tasteless baker. In this rowdy baking book for amateurs and try-hards alike, Kane’s no-bullsh*t recipes are sure to get you a one-way ticket to pound town. Full of laugh-out-loud commentary and no-nonsense directions, inside you’ll find:
· Legendary Sourdough
· Señor’s Focaccia
· Panty-Droppin’ Cinnamon Rolls
· Can’t-Be-F*cked Donuts
· G.O.A.T. Sandwich Bread
· Hangover Breakfast Sandwich
· The Best Pizza That I’ve Ever Eaten
· The Cartel’s Pretzels
· A Proper F*cking Burger
So if you have the courage, follow Kane’s tenth commandment of baking (Trust Thy Process) and come along for the ride. Armed with his shameless dough know-how, you’re on your way to making some good f*cking dough.
Kane Bergman, also known as Señor Kane of the Tasteless Baker, engages audiences across platforms with his crass humor and approachable baking tips. He lives in Australia.
| Erscheinungsdatum | 03.09.2024 |
|---|---|
| Verlagsort | Essex |
| Sprache | englisch |
| Maße | 179 x 10 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-13 | 979-8-89003-121-1 / 9798890031211 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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