Burgers & Bacon Cookbook
Over 250 World's Best Burgers, Sauces, Relishes & Bun Recipes
Seiten
2024
Fox Chapel Publishing (Verlag)
978-1-4971-0455-6 (ISBN)
Fox Chapel Publishing (Verlag)
978-1-4971-0455-6 (ISBN)
This amazing cookbook features over 250 incredible recipes inspired by cooking practices and spice combinations from all over the world. Includes an easy guide showing how to combine the meat from one recipe, the bun from another and the condiments and topping from another to create your own culinary masterpiece.
Burgers & Bacon Cookbook from World Food Championships (WFC) features award-winning recipes created for the cutthroat world of food competitions. At WFC, the best of the best (from home chefs to professional competition teams) compete for cash prizes and notoriety. For the first time, the winning secret recipes are shared in this amazing cookbook. The Burgers & Bacon Cookbook is a "must have" for home cooks, culinary students, backyard self-proclaimed grill masters, sous chefs, and food enthusiasts. This amazing cookbook features over 250 recipes - from Wagyu burgers and Surf and Turf to tantalizing peaches and cream bacon cupcakes, Bacon Bliss Pizza and a Thai inspired Bacon Udon. There is a reference guide included to help combine a different meat, bun and topping combination to create your own culinary masterpieces. Alternative ingredients are also listed to make every recipe affordable and achievable for the home cook. QR codes are included for special material from the World Food Championships kitchen arena.
Burgers & Bacon Cookbook from World Food Championships (WFC) features award-winning recipes created for the cutthroat world of food competitions. At WFC, the best of the best (from home chefs to professional competition teams) compete for cash prizes and notoriety. For the first time, the winning secret recipes are shared in this amazing cookbook. The Burgers & Bacon Cookbook is a "must have" for home cooks, culinary students, backyard self-proclaimed grill masters, sous chefs, and food enthusiasts. This amazing cookbook features over 250 recipes - from Wagyu burgers and Surf and Turf to tantalizing peaches and cream bacon cupcakes, Bacon Bliss Pizza and a Thai inspired Bacon Udon. There is a reference guide included to help combine a different meat, bun and topping combination to create your own culinary masterpieces. Alternative ingredients are also listed to make every recipe affordable and achievable for the home cook. QR codes are included for special material from the World Food Championships kitchen arena.
| Erscheinungsdatum | 03.05.2024 |
|---|---|
| Verlagsort | East Petersberg |
| Sprache | englisch |
| Maße | 216 x 279 mm |
| Gewicht | 890 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher |
| ISBN-10 | 1-4971-0455-6 / 1497104556 |
| ISBN-13 | 978-1-4971-0455-6 / 9781497104556 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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