Done in One
Seiten
2023
Firefly Books Ltd (Verlag)
9780778807124 (ISBN)
Firefly Books Ltd (Verlag)
9780778807124 (ISBN)
A new collection of over 100 recipes perfected for preparing meals in one pot, pan, baking tray or bowl, and illustrated with full colour photographs throughout.
Generations of home cooks have come to trust Best of Bridge for their family-friendly, easy-to-prepare meals. This all-new collection includes 105 recipes perfected for preparing in one pot, pan, sheet pan, skillet or bowl. After almost 50 years and 4 million books, who better than Best of Bridge to create the ultimate book of one pot recipes? Best of Bridge recipes are always budget conscious and include ingredients you can find at any grocery store, so you don’t have to break the bank to eat the good food you and your family deserve.
We listened to Best of Bridge fans, and now we’ve got more salads and dressings than ever and tons of tips for recipe flavour variations, ingredient substitutions, make ahead planning, freezer-friendly options and easier clean-up. Super-fast and filling after-work dinners like Skillet Gnocchi and Shrimp and cheer-worthy crowd pleasers like Sheet-Pan Beef and Mushroom Fajitas are guaranteed hits. We’ve updated some classic Bridge favourites, too, including the Instant Pot Best of Bridge Hamburger Soup and a delectable No-Bake Biscoff Ice Box Cake.
Done in One will have you sharing memories and living large all without creating a chaotic mess of a kitchen.
Generations of home cooks have come to trust Best of Bridge for their family-friendly, easy-to-prepare meals. This all-new collection includes 105 recipes perfected for preparing in one pot, pan, sheet pan, skillet or bowl. After almost 50 years and 4 million books, who better than Best of Bridge to create the ultimate book of one pot recipes? Best of Bridge recipes are always budget conscious and include ingredients you can find at any grocery store, so you don’t have to break the bank to eat the good food you and your family deserve.
We listened to Best of Bridge fans, and now we’ve got more salads and dressings than ever and tons of tips for recipe flavour variations, ingredient substitutions, make ahead planning, freezer-friendly options and easier clean-up. Super-fast and filling after-work dinners like Skillet Gnocchi and Shrimp and cheer-worthy crowd pleasers like Sheet-Pan Beef and Mushroom Fajitas are guaranteed hits. We’ve updated some classic Bridge favourites, too, including the Instant Pot Best of Bridge Hamburger Soup and a delectable No-Bake Biscoff Ice Box Cake.
Done in One will have you sharing memories and living large all without creating a chaotic mess of a kitchen.
Emily Richards is a cookbook author, recipe developer, chef and home economist. Sylvia Kong is a food stylist, home economist and cookbook author at Savory Palate Consulting.
| Erscheinungsdatum | 30.09.2023 |
|---|---|
| Zusatzinfo | clr photos |
| Verlagsort | Ontario |
| Sprache | englisch |
| Maße | 197 x 267 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| ISBN-13 | 9780778807124 / 9780778807124 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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Buch | Softcover (2025)
ZS - ein Verlag der Edel Verlagsgruppe
CHF 28,90
