End of the Trail Eats

Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon

Natalie Bright (Autor)

Buch | Softcover

172 Seiten

2024
TwoDot Books (Verlag)
978-1-4930-7699-4 (ISBN)

Autor

Natalie Bright is a fifth-generation Texan with a BBA from WTSU, who currently serves on the Texas High Plains Writers Board as the Publicity Chair & Newsletter Editor. She and her husband run a cow/calf operation on 22,000 acres in the Texas Panhandle raising Age Verified, hormone-free, grass-fed red and black Angus beef. They have have two sons. She is a member of SCBWI, Women Writing the West, Oklahoma Writer’s Federation, and Panhandle Professional Writers

Produkt-Details

• Erscheinungsdatum: 05.03.2024
• Zusatzinfo: 68 BW Photos, 110 Recipes
• Verlagsort: Guilford
• Sprache: englisch
• Maße: 177 x 254 mm
• Gewicht: 367 g
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• ISBN-10: 1-4930-7699-X / 149307699X
• ISBN-13: 978-1-4930-7699-4 / 9781493076994
• Zustand: Neuware