Cheers!
Cocktails & Toasts to Celebrate Every Day of the Year - A Cocktail Book
Seiten
2022
Union Square & Co. (Verlag)
9781454945420 (ISBN)
Union Square & Co. (Verlag)
9781454945420 (ISBN)
Philip Greene, winner of the 13th Annual Spirited Award for Best New Book on Drinks Culture, History or Spirits, pairs each day of the year with a cocktail recipe that represents it, along with a toast in celebration!
For every day of the year, Cheers! offers delicious cocktail recipes along with a backstory connecting the recipe to a particular day and a toast to raise in celebration. Greene draws on a range of interesting and (usually) fun events, some significant and some trivial, from the pages of history, literature, sports, entertainment, and more. Many of the toasts are classics culled from cocktail and bartending books dating to the nineteenth century, the works of Shakespeare, and other timeless sources. While the book undoubtedly acknowledges the usual noteworthy dates from around the world (New Year’s Eve, Valentine’s Day, St. Patrick’s Day, Cinco de Mayo, etc.), it also features a new twist on standard observances, offering a fresh story, angle, and drink.
For every day of the year, Cheers! offers delicious cocktail recipes along with a backstory connecting the recipe to a particular day and a toast to raise in celebration. Greene draws on a range of interesting and (usually) fun events, some significant and some trivial, from the pages of history, literature, sports, entertainment, and more. Many of the toasts are classics culled from cocktail and bartending books dating to the nineteenth century, the works of Shakespeare, and other timeless sources. While the book undoubtedly acknowledges the usual noteworthy dates from around the world (New Year’s Eve, Valentine’s Day, St. Patrick’s Day, Cinco de Mayo, etc.), it also features a new twist on standard observances, offering a fresh story, angle, and drink.
Philip Greene is the author of The Manhattan, To Have and Have Another, and A Drinkable Feast to 1920s Paris. He is a founder of the Museum of the American Cocktail, a contributor to The Daily Beast, and a speaker on cocktail history.
| Erscheinungsdatum | 02.12.2022 |
|---|---|
| Zusatzinfo | all in color |
| Sprache | englisch |
| Maße | 127 x 229 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-13 | 9781454945420 / 9781454945420 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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Buch | Hardcover (2023)
Edel Verlagsgruppe
CHF 41,90
