Baking

For Profit and Pleasure

Christine CaFarlene (Autor)

Buch | Softcover

192 Seiten

2022
Human & Rousseau (Pty) Ltd (Verlag)
978-0-7981-8250-8 (ISBN)

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Baking is a collection of over 80 inspiring recipes for experienced or beginner bakers. With advice on equipment, costings, packaging, branding and top tips for successful home baking, you’ll soon be rustling up a host of delicious treats, from sensational cakes and savoury platters, to traybakes and traditional fare. And being healthy doesn't mean that you should give up baking: there are recipes for gluten-free, vegan and low-sugar bakes.

Christine Capendale is a great lover of food and likes to share her cooking secrets with others. She holds a degree in Home Economics and Dietetics from Stellenbosch University and is particularly well known for her practical cooking classes. She is equally fond of cooking and baking, but baking is her first love.

Erscheinungsdatum	19.04.2022
Verlagsort	Cape Town
Sprache	englisch
Maße	215 x 280 mm
Gewicht	500 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	0-7981-8250-4 / 0798182504
ISBN-13	978-0-7981-8250-8 / 9780798182508
Zustand	Neuware