The Flexible Foodie
Delicious recipes from the heart of a Kent kitchen
2023
RedDoor Press (Verlag)
978-1-913062-63-7 (ISBN)
RedDoor Press (Verlag)
978-1-913062-63-7 (ISBN)
Delicious recipes from the heart of a Kent kitchen
'Give me a lemon, some garlic, olive oil, salt and pepper and I guarantee I could make cardboard taste good' Lynn Davis
When Lynn Davis took part in The Observer Cook of The Year she could concoct whatever dish she liked. Inspired by this culinary freedom, she began to experiment with flavours, and soon realised that dabbling and imprecision could lead to fantastic, improvised dishes.
The Flexible Foodie will help you master the basics and give you the confidence to take risks and experiment in the kitchen. Guided by a 'keep tasting' philosophy, this book is packed with creative, stress-free recipes for every occasion, from midweek meals to special occasions, that will impress your friends and family and take your food to the next level.
'Give me a lemon, some garlic, olive oil, salt and pepper and I guarantee I could make cardboard taste good' Lynn Davis
When Lynn Davis took part in The Observer Cook of The Year she could concoct whatever dish she liked. Inspired by this culinary freedom, she began to experiment with flavours, and soon realised that dabbling and imprecision could lead to fantastic, improvised dishes.
The Flexible Foodie will help you master the basics and give you the confidence to take risks and experiment in the kitchen. Guided by a 'keep tasting' philosophy, this book is packed with creative, stress-free recipes for every occasion, from midweek meals to special occasions, that will impress your friends and family and take your food to the next level.
Lynn Davis lives and works as an architect and artist in Kent. She has written restaurant and wine reviews for Time Out and City Limits, and has guest cooked and catered for numerous events. The Flexible Foodie is her first book.
| Erscheinungsdatum | 06.04.2022 |
|---|---|
| Zusatzinfo | colour photographs |
| Sprache | englisch |
| Maße | 170 x 242 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| ISBN-10 | 1-913062-63-5 / 1913062635 |
| ISBN-13 | 978-1-913062-63-7 / 9781913062637 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
80 Wohlfühl-Rezepte mit Aromenfeuerwerk
Buch | Hardcover (2025)
Edition Michael Fischer (Verlag)
CHF 49,90
