Complete Step-by-Step Guide to Cake Decorating (eBook)

40 Stunning Cakes for All Occasions

Carol Deacon (Autor)

eBook Download: EPUB

2018
168 Seiten
IMM Lifestyle Books (Verlag)
978-1-60765-517-6 (ISBN)

Infos

Complete Step-by-Step Guide to Cake Decorating provides all the know-how needed to make and decorate 40 cakes that are incredibly simple, yet absolutely stunning. This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings and more. All the most popular methods of icing and decorations are covered, from buttercream, fondant and chocolate to royal icing and marzipan. Detailed, easy-to-follow instructions explain the basics of preparing and using the different types of icing, followed by recipes for imaginative designs. Beginners will pick up the basics fast and experienced cake decorators will find inspirational new ideas.

Autor

Carol Deacon is an award-winning cake designer and the author of thirteen cake books, including Perfect Party Cakes Made Easy and Cake Decorating: The Complete Step-By-Step Guide, 2nd Edition, also available from IMM Lifestyle books. She designs and writes for many food and cake magazines. Carol has worked at Jane Asher's cake shop in London, and ran her own successful wedding cake business. She lives in England.

Produkt-Details

• Erscheint lt. Verlag: 10.4.2018
• Verlagsort: Mount Joy
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Backen
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
• Schlagworte: anniversary cakes • bake cakes • baking tips • birthday cakes • buttercream frosting • buttercream icing • cake book • cake cookbook • cake decorating • cake recipes • Cakes • carol deacon • celebration cake • children's party cakes • chocolate frosting • chocolate icing • christening cakes • christmas cakes • christmas cakes|cutting cake • cutting cake • decorate cakes • easter cakes • equipment • Fondant • freezing cake • frosting • halloween cakes • holiday cakes • Icing • make cakes • Marzipan • marzipan frosting • marzipan icing • Royal Icing • storing cake • sugar art • sugarart • sugar craft • Sugarcraft • sugar crafting • sugarcrafting • Sugarpaste • Wedding cakes
• ISBN-10: 1-60765-517-9 / 1607655179
• ISBN-13: 978-1-60765-517-6 / 9781607655176