The Yorkshire Pudding Cookbook

60 Delicious Recipes for a Batter Life

Heather Thomas (Autor)

Buch | Hardcover

112 Seiten

2021
Harpercollins (Verlag)
978-0-00-848589-4 (ISBN)

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**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**

The beloved hollowed-out cup shape of the Yorkshire Pud can house delicious fillings to suit any time of the day or week.

From breakfast to dessert and everything in between, use these pages to transform the humble Yorkshire Pudding into mouth-watering wraps, pizzas, blinis, canapés, burritos, tacos or even burgers. Then whip up some scrumptiously sweet pancakes with any leftovers!

Celebrate the untapped versatility of the Yorkshire Pudding and make life a little bit batter.

Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, The Avocado Cookbook and The Brussels Sprout Cookbook. Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States.

Erscheinungsdatum	19.04.2022
Zusatzinfo	40 col illus
Verlagsort	London
Sprache	englisch
Maße	176 x 196 mm
Gewicht	400 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	0-00-848589-5 / 0008485895
ISBN-13	978-0-00-848589-4 / 9780008485894
Zustand	Neuware