Guide to Hosting and Entertaining

Buch | Hardcover

220 Seiten

2020
Debrett's Ltd (Verlag)
978-1-9997670-7-5 (ISBN)

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Covering a range of social occasions, from Christmas to christenings, via dinner parties, hen dos and children's parties, Debrett’s latest etiquette guide offers timeless and practical advice on all aspects of hosting and hospitality to help you care for your guests with confidence and calm.

Covering a range of social occasions, from Christmas to christenings, via hen dos, overnight stays and children’s birthday parties, this book offers timeless and practical advice on all aspects of hosting and hospitality. With tips on overcoming kitchen crises, catering for special diets, and accommodating weekend visitors, the Guide to Hosting & Entertaining will help you care for your guests with confidence and skill.

Elizabeth Wyse is a writer, editor and etiquette expert. She has worked at Debrett’s for many years and is the national authority on associated matters. She is the author and editor of many publications, including the Debrett’s Handbook and Debrett’s Guide for The Modern Gentleman. Jo Bryant was an editor, media commentator and etiquette training consultant at Debrett's.

Erscheinungsdatum	09.10.2020
Zusatzinfo	25 colour illustrations
Verlagsort	London
Sprache	englisch
Maße	170 x 220 mm
Themenwelt	Sachbuch/Ratgeber
ISBN-10	1-9997670-7-1 / 1999767071
ISBN-13	978-1-9997670-7-5 / 9781999767075
Zustand	Neuware