Bread Machine

Jennie Shapter (Autor)

Buch | Spiralbindung

160 Seiten

2002
Southwater (Verlag)
978-1-84215-800-5 (ISBN)

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From the easiest basic breads to the more skilled hand-shaped savoury breads, rolls, and yeast cakes, all the classics are included together with the more extravagant Pain de Campagne. The book includes over 120 recipes which are suitable for any size of bread machine.

From the easiest basic breads to the more skilled hand-shaped savoury breads, rolls and yeast cakes, all the classic favourites are here such as Farmhouse Loaves and the more extravagant Pain de Campagne. A comprehensive reference section examines every aspect of making bread and concise step-by-step instructions, illustrated with full-colour photographs, make each recipe clear and easy to follow. The book includes over 120 recipes which are suitable for any size of bread machine, whether small, medium or large. The "Flipcook" series uses its self-standing format to keep dirty fingers away. Every recipe is shown on one page for at-a-glance access and step-by-step photographs should make the methods instantly accessible.

Jennie Shapter is a freelance food writer and home economist specializing in cooking food for photographs In the early part of her career, Jennie spent a number of years working as Chief Home Economist for several major food manufacturers, where she developed her considerable baking skills. She has written more than twenty cookery books.

Erscheint lt. Verlag	31.12.2002
Reihe/Serie	Flipcook S.
Zusatzinfo	400 colour photographs
Verlagsort	London
Sprache	englisch
Maße	193 x 253 mm
Gewicht	853 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	1-84215-800-7 / 1842158007
ISBN-13	978-1-84215-800-5 / 9781842158005
Zustand	Neuware