What's for Dinner
Over 200 Seasonal Recipes from Weekend Feasts to Fast Weeknight Meals
Seiten
2021
Cider Mill Press Book Publishers LLC (Verlag)
978-1-64643-030-7 (ISBN)
Cider Mill Press Book Publishers LLC (Verlag)
978-1-64643-030-7 (ISBN)
Take the stress out of meal planning with What's for Dinner!
Eliminate the time and hassle of creating a menu by simply following these dependable seasonal recipes to create delicious dinners year-round. This cookbook is the perfect gift for newlyweds and college students looking to strike out on their own cooking adventure. Never serve a dull dinner again with tried-and-true recipes from fried chicken and grilled steak to spicy profiles like curried pork and rice and jalapeño and brie salad. With gluten-free, keto-friendly, and vegetarian options, you can craft dinners the whole family will enjoy, stress-free.
Eliminate the time and hassle of creating a menu by simply following these dependable seasonal recipes to create delicious dinners year-round. This cookbook is the perfect gift for newlyweds and college students looking to strike out on their own cooking adventure. Never serve a dull dinner again with tried-and-true recipes from fried chicken and grilled steak to spicy profiles like curried pork and rice and jalapeño and brie salad. With gluten-free, keto-friendly, and vegetarian options, you can craft dinners the whole family will enjoy, stress-free.
The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.
| Erscheinungsdatum | 23.04.2021 |
|---|---|
| Sprache | englisch |
| Maße | 209 x 262 mm |
| Gewicht | 1241 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-64643-030-1 / 1646430301 |
| ISBN-13 | 978-1-64643-030-7 / 9781646430307 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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