Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Egg and Spoon - Alexandra Tylee

Egg and Spoon

An Illustrated Cookbook

(Autor)

Buch | Hardcover
128 Seiten
2020
Gecko Press (Verlag)
978-1-77657-298-4 (ISBN)
CHF 33,90 inkl. MwSt
  • Titel z.Zt. nicht lieferbar
  • Portofrei ab CHF 40
  • Auch auf Rechnung
  • Artikel merken
A beautiful illustrated cookbook for children and adults that celebrates imagination and pleasure in cooking
A scrumptious collection for anyone who loves good healthy food and an occasional indulgence—after-school snacks, things on sticks, cakes, slices and dinners, a boiled egg to slip into your pocket for later.

Many recipes are naturally gluten-free or vegan, all are delicious.

Alexandra Tylee is the owner and chef at Pipi Café, a little pink house, cottage garden and pizza truck—a place to celebrate eating together and taking pleasure in small things.

Sometimes you need a layered cake, a crispy roast chook, a popsicle for breakfast...quite often all you need is an egg and a spoon.

Egg and Spoon is for children and adults. Tylee trusts children to choose flavours and handle equipment in this joyful book that will set them on a lifetime love of healthy cooking and eating. Giselle Clarkson’s illustrations are scrumptious and subversively playful.

Alexandra Tylee is the owner and chef at Pipi restaurant in Hawke's Bay, New Zealand, author of two cookbooks, and the mother of four sons. Her first children's book If I Was a Banana was published by Gecko Press in 2017. Giselle Clarkson is a freelance illustrator and comic artist. She illustrated Joy Cowley's The Gobbledegook Book (2019). She lives in Wellington New Zealand

Erscheint lt. Verlag 7.10.2020
Illustrationen Giselle Clarkson
Zusatzinfo Colour illustrations
Verlagsort Wellington
Sprache englisch
Maße 216 x 250 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Grundkochbücher
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Kinder- / Jugendbuch Sachbücher
ISBN-10 1-77657-298-X / 177657298X
ISBN-13 978-1-77657-298-4 / 9781776572984
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
80 Wohlfühl-Rezepte mit Aromenfeuerwerk

von Katharina Küllmer

Buch | Hardcover (2025)
Edition Michael Fischer (Verlag)
CHF 49,90
einfach asiatisch kochen : über 70 Lieblingsrezepte von YouTuberin …

von Xian Heinrich

Buch | Hardcover (2024)
Edition Michael Fischer / EMF Verlag
CHF 34,90