Rebel Canners Cookbook (eBook)

Preserving Time Honored Methods

Tammy McNeill (Autor)

eBook Download: EPUB

2018
170 Seiten
Stars Publishing (Verlag)
978-1-7327514-1-5 (ISBN)

Infos

This is NOT a "how to can" book rather a collection of recipes that can be canned. Rebel Canning is my passion and dedication to preserving the time-honored methods and recipes for preserving food that has been handed down through families for generations. We believe firmly in maintaining family and social traditions from around the world. We value the family relationships that built through the handing down of these traditions for future generations to enjoy and pass on.

In this book, you will find methods and recipes from all over the world. Please note not all countries have the same suggested regulations or methods for preserving food. But do show respect people of other cultural backgrounds, many have been effectively using that different method for generations. It does not necessarily mean they are unsafe or wrong methods to use. They are just different methods than yours. Learn from each other and try to take away some little things from each that you can use be it a recipe or a technique.

While we recognize there is a need for food safety regulations for industrial canning companies we also acknowledge in mass productions that food may be contaminated and there is a need for a method of mass recalls. However, in a “farm to table” there are many ways have been handed down through families for generations. These small-scale home canning methods do not need the same regulations and testing that large companies are required.

Since “farm to table” is focused on natural foods, without the use of chemical additives you can’t pronounce, it uses the natural ingredients found in every kitchen. This practice leaves the requirement for some “food” standards irrelevant to this application. Again, if you only want USDA tested recipes, this is not the book for you. Many methods contained in this book have their roots in other countries.

Inhalt

Dedication  6

Special Thanks  11

I. CONDIMENTS

01. Baby Sauce  14

02. Bread and Butter Fiddleheads  15

03. Bread and Butter Pickles  18

04. Brown Sugar Sauce  19

05. Black Bean Dip  22

06. Cowboy Candy  23

07. Cranberry Ketchup  26

08. Cranberry Relish  27

09. Fireweed Honey  30

10. Flavored Extracts  31

11. Lard, Butter, Bacon  34

12. Margarine  35

13. Pineapple Topping  38

14. Rose Water Syrup  39

15. Refrigerator Pickles  42

16. Sweet Relish  43

II. BREADS

17. Baked Pancake  46

18. French Toast  47

19. Tortillas (Flour)  50

III. DESSERTS

20. Chocolate Pie (Christmas)  51

21. Christmas Finger Jell-O  54

22. Rum Cake  55

23. Strawberry Rhubarb Pie Filling  58

24. Thumbprint Cookies  59

25. Zucchini Cookies  62

IV. FRUITS

26. Cranberry Juice  63

27. Pumpkin (Cubed)  66

28. Pumpkin Seeds  67

29. Rhubarb Fruit Leather  70

V. JELLY, JAM & BUTTERS

30. Apple Butter  71

31. Pumpkin Butter  74

32. Strawberry Jam  75

33. Tipsy Peach Jam  78

34. Cherry Jam  79

35. Apple Cider Jelly  82

36. Elderberry Jelly  83

37. Apple Jelly  (without added pectin)  86

38. Dandelion Jelly  87

39. Elderberry Juice  90

40. Elderberry Syrup (Basic)  91

41. Wild Violet Jelly  94

VI. MEATS

42. Hot Dogs  95

43. Chicken Bone Broth  98

44. Chicken and Dumplings  99

45. Chicken Soup Starter  102

46. Corned Beef Hash  103

47. Corned Venison  106

48. Ham and Cheese Ball (Christmas)  107

49. Ham (Deviled)  110

50. Ham Loaf  111

51. Ham (Omelette)  114

52. Pork Roast  115

53. Sweet and Sour Chicken  118

54. Laura’s Egg Rolls  119

55. Taco Seasoning and Taco Meat  122

VII. MILK PRODUCTS

56. Cheese Sauce  123

57. Cream Cheese  126

58. Crockpot Yogurt  127

59. Milk  130

60. Shepherd Maple Butter  131

VIII. PASTA & NOODLES

61. Grandma’s Noodles  134

62. Macaroni and Tomatoes  135

63. Tortellini In Marinara Sauce  138

IX. SALADS

64. Cucumber And Onion Salad  139

65. Slaw  142

X. VEGGIES

66. Beans  143

67. Bean Soup (Grandma’s)  146

68. Cauliflower (Pickled)  147

69. Corn Casserole (Thanksgiving)  150

70. Giardiniera (Overnight, Refrigerated)  151

71. Peppers In A Jar  154

72. Ranch Kale Chips  155

73. Tomatoes (Green For Frying)  158

74. Tomatoes (Rotel)  159

75. Tomatoes (Stewed)  162

About The Author And Editor  170

Canning Methods  169

Produkt-Details

• Erscheint lt. Verlag: 10.10.2018
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken
• Schlagworte: a cookbook • American cookbook • apple butter • apple butter organic • apple pie book • apple pie recipe book • baking cookbook • baking journal • bar b cue sauce • bar b que sauce • bar b que sauce cookbook • best baking cookbook • best canning cookbooks • best cookbooks • best kids cookbook baking • best southern baking recipe book • bread and butter pickles • bread and butter pickles cookbook • canned salmon • canning • canning books • canning preserves • Carrot Cake • carrot cake book • carrot cake cupcakes • carrot cake frosting • carrot cake mix • carrot cake organic • chocolate cake • chocolate cake batter • chocolate cake book • chocolate cake cookbook • chocolate cake frosting • chocolate cake icing • chocolate cake kids book • chocolate cake mix • chocolate cake organic • chocolate cake recipes • chocolate fudge frosting • Christmas Baking • Christmas baking gifts • Christmas cooking • cookbook for kids • cookbook pioneer woman • cookbook recipe cards • cookie cutter shapes • Cookie Dough • cookie jar • Cookies • cookies gift • cookies healthy • cookies organic • cookies quaker • cornbread dressing • cornbread from scratch • Desserts • e cookbooks • German chocolate cake • German chocolate cake frosting • German chocolate cake icing • gourmet cookie gift box • indian curry • Indian curry cookbook • Indian curry recipe book • Indian curry recipes • Indian curry spices • jell-o cherry • Joy of baking • kids cookbook 4-8 • kids cookbook cupcakes • kids cookbook desserts • kids cookbook tasty • Mexican cornbread • oatmeal cookie dough • pecan praline candy • pioneers cookbook • pressure cooker recipes • pumpkin bread • Pumpkin bread loaf • pumpkin pie filling • recipe cards Christmas • recipe cards pioneer woman • savory • savory and sweet • snickerdoodle cookies • southern baking recipe book • southern cookbook old • southern cookbook recipes • southern cooking recipe books • sugar cookie dough • tuna canned recipe
• ISBN-10: 1-7327514-1-2 / 1732751412
• ISBN-13: 978-1-7327514-1-5 / 9781732751415