Highland Hospitality

New Recipes from the Scottish Highlands and Islands

Baroness Claire Macdonald (Autor)

Buch | Hardcover

240 Seiten

2002
Black and White Publishing (Verlag)
978-1-902927-40-4 (ISBN)

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The Scottish Highlands and Islands undoubtedly boast some of the most spectacular and unspoiled scenery in the world, as well as some of the most delicious local produce. Highland Hospitality combines luscious photography with a truly mouth-watering collection of recipes from the area's cooking elite, in order to give you a taste of this remarkable landscape. In this sumptuous volume, Lady Claire MacDonald takes us on a culinary odyssey around the Highlands and Islands, stopping along the way at twenty of her favourite cooking establishments to sample the cuisine and interview the chefs. Each shares the secrets of their three favourite dishes - a starter, main course and dessert - to bring you an exquisite menu complete with wine suggestions. The result: an unforgettable journey of the senses.

Erscheint lt. Verlag	30.10.2002
Sprache	englisch
Maße	189 x 246 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
ISBN-10	1-902927-40-0 / 1902927400
ISBN-13	978-1-902927-40-4 / 9781902927404
Zustand	Neuware