Best of Malaysian Cooking
Seiten
2018
Marshall Cavendish International (Asia) Pte Ltd (Verlag)
9789814828123 (ISBN)
Marshall Cavendish International (Asia) Pte Ltd (Verlag)
9789814828123 (ISBN)
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Features more than 200 time-tested recipes from every state in Malaysia
Best of Malaysian Cooking is an extensive collection of more than 200 authentic and traditional recipes sourced from all over Malaysia. From everyday home kitchens to the royal kitchens, this book showcases the best dishes from every state. Find irresistible favourites such as Teochew duck and five-spice meat rolls from Johor; babi pong tay and chicken debal from Melaka; bak kut teh and KL Hokkien mee from Selangor; sar hor fun and ayam rendang pedas from Perak; and crab curry and laksa from Penang among a host of other scrumptious dishes.
With insightful introductions to the cuisine of each state and practical cooking hints and tips, Best of Malaysian Cooking is essential for anyone looking to explore the colourful world of Malaysian food and flavours.
Best of Malaysian Cooking is an extensive collection of more than 200 authentic and traditional recipes sourced from all over Malaysia. From everyday home kitchens to the royal kitchens, this book showcases the best dishes from every state. Find irresistible favourites such as Teochew duck and five-spice meat rolls from Johor; babi pong tay and chicken debal from Melaka; bak kut teh and KL Hokkien mee from Selangor; sar hor fun and ayam rendang pedas from Perak; and crab curry and laksa from Penang among a host of other scrumptious dishes.
With insightful introductions to the cuisine of each state and practical cooking hints and tips, Best of Malaysian Cooking is essential for anyone looking to explore the colourful world of Malaysian food and flavours.
Betty Saw is a veteran chef with more than 30 years of experience. She is a well-loved and respected food consultant, as well as a household name in Malaysia where she lives. Betty has appeared on a number of television programmes and is a prolific author of more than 15 cookbook titles, including the popular Kitchen Secrets series and Betty Saw’s Best Noodle Recipes.
| Erscheinungsdatum | 18.09.2018 |
|---|---|
| Zusatzinfo | full colour photos |
| Verlagsort | Singapore |
| Sprache | englisch |
| Maße | 220 x 240 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
| ISBN-13 | 9789814828123 / 9789814828123 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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