Classic 1000 Cake & Bake Recipes

Wendy Hobson (Autor)

Buch | Softcover

416 Seiten

2001
W Foulsham & Co Ltd (Verlag)
978-0-572-02803-9 (ISBN)

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There's something really special about the delicious aroma of home baking, and cutting into that perfect, freshly baked, home-made cake is something we should all find time to do once in a while! Plus, it's healthier to bake your own cakes, as you can avoid the hydrogenated fats they use in commercially bought cakes to extend their shelf life. Already a hugely successful title, this classic collection of 1000 home-baking recipes now has the colour treatment - with stunning colour images to extend the appeal and give a guide to the range and style to be found in this excellent recipe collection.

Introduction, 4; Making Cakes, 4; Sponges, Plain Cakes and Roulades, 7; Chocolate Cakes, 20; Teatime Favourites, 35; Fruit Cakes, 49; Vegetable and Nut Cakes, 79; Traybakes, 95; Cheesecakes, 112; Pastries, 134; Tarts, 144; International Cakes, 157; Gateaux and Special Occasion Cakes, 173; Children's Party Cake Ideas, 191; Microwave Cakes and Bakes, 201; No-bake Cakes and Bars, 218; Icings and Fillings, 228; Small Cakes, 238; Meringues, 258; Soones (Biscuits), 264; Griddle Cakes and Breads, 272; Sweet Biscuits and Cookies, 281; Savoury Biscuits and Crackers, 319; Breads and Rolls, 324; Sweet Breads and Rolls, 347; Tea Breads and Buns, 356; Savoury Fancy Breads and Rolls, 377; Index, 397.

Erscheint lt. Verlag	14.2.2001
Zusatzinfo	colour photographs
Verlagsort	Berkshire
Sprache	englisch
Maße	145 x 205 mm
Gewicht	620 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	0-572-02803-2 / 0572028032
ISBN-13	978-0-572-02803-9 / 9780572028039
Zustand	Neuware