Out of the Box Holiday Baking
Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-Homemade Sweets
Seiten
2018
Countryman Press Inc. (Verlag)
978-1-68268-325-5 (ISBN)
Countryman Press Inc. (Verlag)
978-1-68268-325-5 (ISBN)
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Be the star of the cookie swap and the hero of the tree-trimming party!
By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple head starts, Hayley Parker makes holiday baking a breeze. She transforms everyday ingredients into one-of-a-kind desserts and puts new twists on flavors like spicy gingerbread, cool peppermint, and comforting hot cocoa. Here are candies, cookies, cakes, cupcakes, pies, bars, and more, including:
White Chocolate Peppermint Cupcakes
Homemade Chocolate Hazelnut Truffles
Eggnog Pie
Red Velvet Whoopie Pies
From the blogger who makes “even novice bakers feel like pros” (POPSUGAR), these sweet treats are perfect for holiday gift-giving, parties, and unexpected guests—even Santa will be impressed!
By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple head starts, Hayley Parker makes holiday baking a breeze. She transforms everyday ingredients into one-of-a-kind desserts and puts new twists on flavors like spicy gingerbread, cool peppermint, and comforting hot cocoa. Here are candies, cookies, cakes, cupcakes, pies, bars, and more, including:
White Chocolate Peppermint Cupcakes
Homemade Chocolate Hazelnut Truffles
Eggnog Pie
Red Velvet Whoopie Pies
From the blogger who makes “even novice bakers feel like pros” (POPSUGAR), these sweet treats are perfect for holiday gift-giving, parties, and unexpected guests—even Santa will be impressed!
Hayley Parker is the blogger behind The Domestic Rebel, a dessert blog dedicated to creating delicious recipes using readily available ingredients. The author of Out of the Box Desserts and Two In One Desserts, her work has been featured on The Huffington Post, Ladies Home Journal, POPSUGAR, and Morning Express with Natasha Curry. She lives in Sacramento, California.
| Erscheinungsdatum | 22.10.2018 |
|---|---|
| Zusatzinfo | 75 color photographs |
| Verlagsort | Woodstock |
| Sprache | englisch |
| Maße | 180 x 229 mm |
| Gewicht | 459 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
| ISBN-10 | 1-68268-325-7 / 1682683257 |
| ISBN-13 | 978-1-68268-325-5 / 9781682683255 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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