Eating in Shanghai

Buch | Hardcover

232 Seiten

2018
Images Publishing Group Pty Ltd (Verlag)
978-1-86470-771-7 (ISBN)

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Edited by Shanghai Daily, the most popular English newspaper in China, this book combines a tour guide of Shaghai's top-trending restaurants with recipes and cultural history.

Prepare to enter Shanghai's vibrant food and drink scene! As a lively metropolis Shanghai is home to an ever-evolving gourmet industry. Readers will tour the trendiest venues across this dynamic city, and gain a wider appreciation of the unique cultural histories behind signature dishes and beverages, which are often influenced by regional Chinese cuisine. Interesting anecdotes from Chinese history make this more than just a foodie-book. Many of the stories combine practical recipes with cultural content, while others give the reader clear guidance for sampling the tastiest food in Shanghai. The book also features first-hand restaurant reviews of the multinational food scene in Shanghai, including a world-famous restaurant which spread its wings to find a new home in this remarkable city.

As a member of Shanghai United Media Group, Shanghai Daily was launched on 1 October 1999. It is the oldest local English-language daily newspaper on the Chinese mainland, and the primary source of information for English readers in Shanghai and the Yangtze River Delta Region.

Erscheinungsdatum	14.03.2022
Zusatzinfo	350 Illustrations, color
Sprache	englisch
Maße	190 x 240 mm
Gewicht	840 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
ISBN-10	1-86470-771-2 / 1864707712
ISBN-13	978-1-86470-771-7 / 9781864707717
Zustand	Neuware