400 Ways to Make a Sandwich (eBook)

Eva Greene Fuller (Autor)

eBook Download: EPUB

2017
192 Seiten
Dover Publications (Verlag)
978-0-486-82589-2 (ISBN)

Infos

Anyone looking for new, easy ways to jazz up lunch will appreciate this casual cookbook. Dating from the early 1900s, the vintage collection offers 400 recipes based on common, easily obtained fixings.

---

Care for a Tutti-Frutti Sandwich? How about some Lobster Canapes? Anyone looking for new, easy ways to jazz up lunch will appreciate this eminently useful casual cookbook. Dating from the early 20th century, the vintage collection presents 400 tasty recipes based on common, easily obtained fixings. No skill is required for following the recipes, which are organized by main ingredient and offer brief, to-the-point directions. Categories include fish, egg, salad, meat, cheese, nut, sweet, miscellaneous, and canapes. A brief Foreword offers serving suggestions.

Inhalt

Fish   7Egg   29Salad   39Meat   61Cheese   101Nut   125Sweet   137Miscellaneous   167Canapes   173 

Produkt-Details

• Sprache: englisch
• Maße: 130 x 130 mm
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken
• Schlagworte: 1900s cuisine • America • American • anchovy • antiquarian • Antique • Bacon • BeEF • Biscuit • Bologna • Bread • Breakfast • Brunch • Butter • Canape • Canapes • Casual • casual cookbook • Casual Dining • cheese • cheese sandwiches • Chef • Chicago • Chicken • cold • Coldcut • Cook • cooking • cooking for beginners • cooking guide • cooking reference • corned • Crab • Cream • cucumber • Cuisine • cuke • CUT • Devil • deviled • Dinner • dress • Dressing • Early 20th Century • easily obtained ingredient recipes • EASY • easy to make recipes • Egg • egg sandwiches • fish • fish sandwiches • Foie • Food • Fried • Glossary • Gruyere • Ham • Healthy • Hot • Idea • Ideas • Index • JAM • Jelly • Kitsch • kitschy • lettuce • loaf • lobster • Lunch • Make • Making • Mayo • Mayonaise • Mayonnaise • meal • meat • meat sandwiches • mince-meat • mincemeat • Miscellaneous • mushroom • no skill cooking • no skill cooking, cooking for beginners, easily obtained ingredient recipes, vintage recipe collection, cooking reference, sandwich recipes, 1900s cuisine, easy to make recipes, vintage cookbook, cooking guide, sandwich guide, lobster canapes, casual dining, fish sandwiches, egg sandwiches, salad sandwiches, meat sandwiches, cheese sandwiches, sweet sandwiches, canapes, serving suggestions for sandwiches, food, recipes, cuisine, easy to read • nut • Olive • Oyster • Pate • Pickle • picnic • pork • potato • Quick • quince • Rare • Recipe • Recipes • roast • Roe • Russian • salad • salad sandwiches • salmon • sandwich guide • sandwich recipes • Sardine • Sausage • Seafood • serving suggestions for sandwiches • Shrimp • Simple • Sweet • sweet sandwiches • Swiss • tasty recipes • Tomato • Tongue • tuna • Turkey • Vintage • vintage collection • vintage cookbook • vintage recipe collection
• ISBN-10: 0-486-82589-2 / 0486825892
• ISBN-13: 978-0-486-82589-2 / 9780486825892