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How to Be a Bourbon Badass - Linda Ruffenach

How to Be a Bourbon Badass

(Autor)

Buch | Hardcover
176 Seiten
2018
Red Lightning Books (Verlag)
978-1-68435-008-7 (ISBN)
CHF 34,90 inkl. MwSt
There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbon Badass will guide you on the path of your own bourbon adventure.
How to Be a Bourbon Badass, captures the storied history of America's native spirit, explains the process of making liquid gold, and offers top-notch cocktail, dinner, and dessert recipes for the novice and connoisseur alike. From tales of legendary master distillers to stories of how lives were changed through newfound bourbon badass confidence, and from recipes for classics like the bourbon highball to fresh twists like strawberry bourbon lemonade with rosemary. Ruffenach shares behind-the-scenes tales from bourbon industry experts and rock stars. Your journey to becoming a bourbon badass begins here!

Linda Ruffenach is a businesswoman, entrepreneur, and the founder of Whisky Chicks. She believes that sharing a glass of bourbon and learning about America's native spirit are great common denominators to bring people together. Ruffenach takes pride in creating experiences that make learning about Kentucky bourbon approachable, fun, and informative. Her sense of community and commitment to paying it forward drive her to empower others to bring out their inner badass.

Foreword by Pam Heilmann
Introduction
1. Bourbon Memories
2. What Is Bourbon?
3. The Bourbon Difference
4. The Importance of the Cocktail
5. Bourbon Suppa Club
6. How Bourbon Can Change a Life
Acknowledgments

Erscheinungsdatum
Illustrationen Erin Trimble
Zusatzinfo 120 color illus.
Verlagsort Bloomington
Sprache englisch
Maße 191 x 216 mm
Gewicht 748 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Getränke
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
ISBN-10 1-68435-008-5 / 1684350085
ISBN-13 978-1-68435-008-7 / 9781684350087
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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