High Alpine Cuisine
Inspired Dishes from Extraordinary Mountain Escapes Around the World
Seiten
2018
Page Street Publishing Co. (Verlag)
978-1-62414-540-7 (ISBN)
Page Street Publishing Co. (Verlag)
978-1-62414-540-7 (ISBN)
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Experience the hearty flavors of the Alps, Rockies and other famous and glamorous mountain cultures in this gift book for skiers and other outdoor enthusiasts.
Pack up your hiking gear and skis because we’re heading to the mountains. Marla Meridith, celebrity food and lifestyle blogger, travels the world looking for the best of the mountains.
Inspired by Marla’s travels to the mountains of the Swiss Alps, Austria, Utah and Colorado, these recipes are perfect for stick-to-your-ribs comfort food that will fuel your active day at the same time it transports you to high culture resorts and panoramic mountain vistas. Warm up after a frosty day on the slopes, or cool down after a day of hiking with recipes such as Chamonix Onion Soup Gratinée, Alper Macaroni, Elk Spaghetti Bolognese, Pizokel, Krautfleckrl and Ski Chalet Bison Sliders.
Featuring real ingredients, cured meats, game meats like bison, pheasant and fish, and local finds from hiking and easy foraging (like berries and mushrooms), you can create a hunter-gatherer meal bound to satisfy any adventurer.
This book will have 75 recipes and 75 photographs.
Pack up your hiking gear and skis because we’re heading to the mountains. Marla Meridith, celebrity food and lifestyle blogger, travels the world looking for the best of the mountains.
Inspired by Marla’s travels to the mountains of the Swiss Alps, Austria, Utah and Colorado, these recipes are perfect for stick-to-your-ribs comfort food that will fuel your active day at the same time it transports you to high culture resorts and panoramic mountain vistas. Warm up after a frosty day on the slopes, or cool down after a day of hiking with recipes such as Chamonix Onion Soup Gratinée, Alper Macaroni, Elk Spaghetti Bolognese, Pizokel, Krautfleckrl and Ski Chalet Bison Sliders.
Featuring real ingredients, cured meats, game meats like bison, pheasant and fish, and local finds from hiking and easy foraging (like berries and mushrooms), you can create a hunter-gatherer meal bound to satisfy any adventurer.
This book will have 75 recipes and 75 photographs.
Marla Meridith is a celebrity food and lifestyle blogger at MarlaMeridith.com, and an online influencer with over 140k Facebook likes which has garnered attention from loyal readers around the world. She is the photographer, stylist and recipe developer for her visually rich blog. She lives in Telluride, Colorado.
| Erscheinungsdatum | 29.08.2018 |
|---|---|
| Zusatzinfo | 75 photos |
| Verlagsort | Essex |
| Sprache | englisch |
| Maße | 204 x 228 mm |
| Gewicht | 622 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen | |
| ISBN-10 | 1-62414-540-X / 162414540X |
| ISBN-13 | 978-1-62414-540-7 / 9781624145407 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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