MasterChef Sensational Puddings
Seiten
2018
DK (Verlag)
978-0-241-33337-2 (ISBN)
DK (Verlag)
978-0-241-33337-2 (ISBN)
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Cook like a MasterChef pro in your own kitchen with a selection of stunning recipes from the hit BBC series, written by former contestants.
MasterChef Sensational Puddings ensures that you finish your dinner party on a show-stopping high. Each recipes comes complete with stunning pictures of the finished dish, with step-by-step photographs to guide you through any tricky technique and presentation know-how. With delicious dishes such as gooey chocolate cake with spiced plum coulis, or citrus meringue tart with cinnamon cream, this clever little cookbook will help you win in the kitchen and make entertaining easy.
The MasterChef Cook to Impress series also includes: Quick Wins (9780241333358), Amazing Mains (9780241333389), and Prepare Ahead (9780241333365). Recipes previously published in: MasterChef Cookbook (9781405351706), MasterChef at Home (9781405351393), MasterChef Kitchen Bible (9781405373883), and MasterChef Everyday (9781405394352).
MasterChef Sensational Puddings ensures that you finish your dinner party on a show-stopping high. Each recipes comes complete with stunning pictures of the finished dish, with step-by-step photographs to guide you through any tricky technique and presentation know-how. With delicious dishes such as gooey chocolate cake with spiced plum coulis, or citrus meringue tart with cinnamon cream, this clever little cookbook will help you win in the kitchen and make entertaining easy.
The MasterChef Cook to Impress series also includes: Quick Wins (9780241333358), Amazing Mains (9780241333389), and Prepare Ahead (9780241333365). Recipes previously published in: MasterChef Cookbook (9781405351706), MasterChef at Home (9781405351393), MasterChef Kitchen Bible (9781405373883), and MasterChef Everyday (9781405394352).
Perennially popular BBC series MasterChef has been a consistent ratings winner for over a decade. Favourite contestants from throughout the series, including winners and finalists, have supplied a selection of their best recipes from the show.
| Erscheinungsdatum | 10.02.2018 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 155 x 199 mm |
| Gewicht | 453 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| ISBN-10 | 0-241-33337-7 / 0241333377 |
| ISBN-13 | 978-0-241-33337-2 / 9780241333372 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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