A Little Taste Of Cape Cod

Annie B Copps (Autor)

Buch | Hardcover

72 Seiten

2018
Weldon Owen, Incorporated (Verlag)
978-1-68188-350-2 (ISBN)

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A Little Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebook, A Little Taste of Cape Cod offers readers recipes for signature dishes celebrating the flavors of everyone’s favorite cape.

Exploring the sweet and savory dishes of Cape Cod has never been easier. This exquisitely prepared guide through the classical and modern flavors of this prime beach territory will take you on an adventure that will surely become a memorable exploration of Cape Cod’s food and history.

Cocktails

Cape Codder
Blueberry Mojito
Summer Wind
Bloody Mary with a Coastal Twist

Appetizers & Small Bites

Garlicky Mussels with Linguiça and Grilled Bread
Grilled Calamari
Oysters with Mignonette Sauce
Classic Shrimp Cocktail
Smoked Bluefish Dip
Soft-Shell Clams Steamed in Beer with Drawn Butter
Stuffed Quahogs

Soups, Sandwiches & Sides

Lobster Bisque
New England Clam Chowder
Portuguese Kale and Sausage Soup
Fried Clam Roll
Lobster Roll
Corn Pudding

Main Courses

Baby Back Ribs with Cranberry Barbecue Sauce
Pork Vinha D’alhos
Broiled Cod with Bread Crumbs and Lemon Butter
Jamaican Jerk Chicken with Rice and Beans
Mussels with Spaghetti & Red Sauce
Pan-Seared Scallops with Avocado and Salsa

Desserts & Baked Goods

Apple Crisp
Cranberry Granola
Blueberry-Ginger Pie
Blueberry-Lemon Pound Cake
Portuguese Sweet Bread

Annie Copps is a food writer, cooking teacher, and former chef. Annie has worked as a food editor for Boston Magazine and Yankee Magazine. She worked as a chef in many notable Boston restaurants, including Olives, Jasper's, The Harvest, and Michela's. When she's not at home in Boston or visiting the Cape, you can find her teaching cooking classes all over the world.

Erscheinungsdatum	18.04.2018
Zusatzinfo	Full colour throughout
Verlagsort	San Francisco, CA
Sprache	englisch
Maße	127 x 178 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
ISBN-10	1-68188-350-3 / 1681883503
ISBN-13	978-1-68188-350-2 / 9781681883502
Zustand	Neuware