The Tex-Mex Slow Cooker

100 Delicious Recipes for Easy Everyday Meals

Vianney Rodriguez (Autor)

Buch | Hardcover

224 Seiten

2018
Countryman Press Inc. (Verlag)
978-1-68268-126-8 (ISBN)

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100 bold, delicious, and easy Tex-Mex recipes

Chili con carne, carnitas, borracho beans—Tex-Mex cooking is irresistibly delicious, but it takes time to build up those layers of flavor. It’s a job tailor-made for the slow cooker. In The Tex-Mex Slow Cooker, recipe developer and blogger Vianney Rodriguez lets her favorite appliance do the work for stewed-all-day results with half the effort. Beans and chili simmered for hours? Check. Tamale casserole? Check. Bright, complex salsa verde? Check.
Recipes inspired by classics of Tex-Mex cuisine, as well as modern twists on old favorites include:

Chile Con Queso

Classic Margarita Fajitas

Tamale Pie

Dulce de Leche Chocolate Cake

From weeknight dinners to game-day spreads, these simple, flavorful dishes are sure to please.

Vianney Rodriguez is a food blogger (sweetlifebake.com) and recipe developer. She is a regular contributor to Parade Magazine and has appeared in the Huffington Post, Yahoo Shine, and more. She lives in Aransas Pass, Texas.

Erscheinungsdatum	17.03.2018
Zusatzinfo	100 color photographs
Verlagsort	Woodstock
Sprache	englisch
Maße	185 x 236 mm
Gewicht	805 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	1-68268-126-2 / 1682681262
ISBN-13	978-1-68268-126-8 / 9781682681268
Zustand	Neuware