175 Slow Cooker Vegetarian Recipes
Seiten
2017
Hermes House (Verlag)
978-0-85723-280-9 (ISBN)
Hermes House (Verlag)
978-0-85723-280-9 (ISBN)
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A warming collection of over 175 vegetarian recipes from the slow cooker, clay pot, oven and stove top. Includes a complete nutritional analysis for every recipe.
Slow-cooked recipes are ideal for busy cooks who want minimum-effort meals with maximum appeal - just put all the ingredients into a casserole, slow cooker or clay pot, switch on the heat, turn on the timer and leave the food to simmer, resulting in a wonderfully tasty meal without any fuss. This easy-to-use book contains a wide range of classic vegetarian recipes plus some delectable new creations to try. At-a-glance nutritional analysis is provided for each recipe so that you can plan for individual diets. With this tempting range of 175 leisurely recipes, you'll soon discover that mouthwatering, tender meals are definitely worth the wait.
Slow-cooked recipes are ideal for busy cooks who want minimum-effort meals with maximum appeal - just put all the ingredients into a casserole, slow cooker or clay pot, switch on the heat, turn on the timer and leave the food to simmer, resulting in a wonderfully tasty meal without any fuss. This easy-to-use book contains a wide range of classic vegetarian recipes plus some delectable new creations to try. At-a-glance nutritional analysis is provided for each recipe so that you can plan for individual diets. With this tempting range of 175 leisurely recipes, you'll soon discover that mouthwatering, tender meals are definitely worth the wait.
Catherine Atkinson has a passionate interest in food, and has worked in the Roux Brothers' famous patisseries. Jenni Fleetwood is an experienced food writer and editor who has written many books on international cuisines.
| Erscheinungsdatum | 28.09.2017 |
|---|---|
| Zusatzinfo | Over 150 photographs |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 228 x 297 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche | |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 0-85723-280-0 / 0857232800 |
| ISBN-13 | 978-0-85723-280-9 / 9780857232809 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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