Cooking with Craft Beer

Torsten Goffin, Stevan Paul (Autoren)

Buch | Hardcover

240 Seiten

2017
Smith Street Books (Verlag)
978-1-925418-48-4 (ISBN)

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Get creative in the kitchen using your favorite brew

Barely a week goes by in which a small brewery is not founded somewhere across the world. Craft beer has become a phenomenon. Cooking with Craft Beer is an ode to this modern brewing culture and shows what and how to cook with beer – making the most of the flavor profiles of particular beer types, including Pale Ale, Pilsner and Lager varieties. Aside from the 60 brilliant recipes, Cooking with Craft Beer also profiles craft beer makers from around the globe, and contains great, straightforward information on all the different types of beer. This is the perfect gift for all lovers of the delicious brew.

Torsten Goffin is a TV writer, food journalist and university lecturer based in Cologne, Germany. Stevan Paul is a freelance author and a skilled cook who lives in Hamburg, Germany. Stevan is also the founder of nutriculinary.com – one of the most popular foodblogs in the German-speaking world.

Erscheinungsdatum	02.12.2017
Zusatzinfo	120 Halftones, color
Sprache	englisch
Maße	245 x 190 mm
Gewicht	1100 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
	Sachbuch/Ratgeber ► Essen / Trinken ► Getränke
	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	1-925418-48-0 / 1925418480
ISBN-13	978-1-925418-48-4 / 9781925418484
Zustand	Neuware